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Executive Chef and Restaurant Manager

2 months ago


Alpharetta, United States Cattleshed Full time
About the Role

Cattleshed is seeking a highly skilled and experienced Kitchen Manager to lead our culinary team and oversee the day-to-day operations of our restaurant. As a key member of our management team, you will be responsible for ensuring the highest standards of food quality, safety, and customer satisfaction.

Key Responsibilities
  • Food Service Operations: Direct and manage the preparation and presentation of food, ensuring that all dishes meet our high standards of quality and presentation.
  • Team Management: Supervise and train a team of kitchen staff, including chefs, cooks, and dishwashers, to ensure that they are working efficiently and effectively.
  • Inventory Management: Manage the ordering, receiving, and storage of food and supplies, ensuring that we have the necessary ingredients and equipment to meet customer demand.
  • Quality Control: Conduct regular quality control checks to ensure that all food is prepared and presented to the highest standards.
  • Customer Service: Ensure that all customers receive excellent service, responding promptly to any complaints or issues.
  • Health and Safety: Maintain a clean and safe working environment, adhering to all relevant health and safety regulations.
  • Financial Management: Manage the kitchen budget, ensuring that we are operating within our financial targets.
Requirements
  • Experience: Proven experience in a similar role, with a strong background in kitchen management and food service operations.
  • Qualifications: A high school diploma or equivalent, with a food safety certification and a valid driver's license.
  • Skills: Excellent leadership and communication skills, with the ability to motivate and train a team of staff. Strong organizational and time management skills, with the ability to work under pressure and meet deadlines.
What We Offer

Cattleshed offers a competitive salary and benefits package, as well as opportunities for professional development and growth. If you are a motivated and experienced kitchen manager looking for a new challenge, we would love to hear from you.