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Restaurant Operations Manager
1 month ago
We are seeking a highly skilled and experienced Restaurant Manager to lead our team in Alpharetta, GA. As a Restaurant Manager, you will be responsible for overseeing daily operations, managing staff, and driving sales growth.
Key Responsibilities:- Staff Management: Own the responsibilities for the restaurant staff in daily tasks, training, and developing them into assets of your team.
- Customer Service: Use creativity and communication to build a loyal customer base and increase sales.
- Restaurant Operations: Maintain a safe working environment for your employees and customers.
- Health Benefits: Comprehensive health insurance package.
- Industry Standard Work Week: Competitive salary and benefits package.
- Attainable Bonus Program: Opportunities for career growth and advancement.
- Equal Opportunity Employer: We are an equal opportunity employer and welcome applications from diverse candidates.
- Experience: Minimum of 2 years in Restaurant Management.
- Leadership Skills: Outstanding leadership, communication, and training skills.
- Physical Demands: Be physically fit and able to regularly walk, climb, crouch, and move up to 50 pounds at a time.
If you are a motivated and experienced Restaurant Manager looking for a new challenge, we would love to hear from you. Please apply today with your resume and a cover letter outlining your experience and qualifications.