Food Expeditor
2 weeks ago
We are seeking a skilled Food Expeditor to join our team at The Godfrey in Chicago, IL.
This role is responsible for prioritizing food timing for room service and orders, controlling efficient volume flow for guest experiences, packaging food for delivery and room services, and managing inventory and ordering delivery disposables.
Key Responsibilities:
- Prioritize food timing for room service and orders
- Control efficient volume flow for guest experiences
- Package food for delivery and room services
- Manage inventory and ordering delivery disposables
Requirements:
- Familiarity with food and beverage delivery practices and handling methods
- Ability to work with minimal supervision
- 6 months experience as a lead bartender or supervisor
We Offer:
- Health, dental benefits, and a 401k plan
- Uniforms and paid training
- Provided lunch and dinner
- Compensation: from $18 per hour, depending on experience
- AM and PM shifts
Please prepare:
- Resume (if possible)
- 2 forms of ID
We are a tech-driven hospitality company that has redefined room service. We take over the food and beverage departments for our hotel partners and run their room service operations. From our scratch kitchens, we source high-quality ingredients to provide the finest room service experience for our hotel guests. We currently service over 40,000 rooms in some of the most popular cities in America, New York City, Chicago, and Miami. In our upcoming year, we will expand our operations from Washington D.C to Denver. Please visit our website for more information and updates.
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