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Assistant Culinary Manager

2 months ago

Atlanta, Georgia, United States Compass Group USA Full time
Position Overview:

As an Assistant Culinary Manager, you will play a pivotal role in ensuring the success of our culinary operations at the prestigious Mercedes Benz Stadium. Your expertise will contribute to the overall food program, overseeing various culinary functions and maintaining high standards of food quality and presentation.


Key Responsibilities:
  • Assist in the coordination and execution of food preparation and cooking processes.
  • Participate in menu planning and development, ensuring alignment with client expectations.
  • Implement new culinary initiatives in collaboration with marketing and culinary teams.
  • Manage cost controls and monitor expenditures to maintain budgetary compliance.
  • Perform additional duties as assigned to support the culinary team.

Qualifications:

The ideal candidate will possess:

  • A minimum of 5 years of relevant culinary experience, including at least 1 year in a supervisory role.
  • Experience in diverse food service environments such as restaurants, hotels, and corporate dining.
  • Strong knowledge of culinary trends, food safety, sanitation, and cost control measures.
  • Proficient leadership, training, and coaching abilities.
  • ServSafe or Department of Health Certification.
  • Proficiency in MS Office applications, particularly Excel.
  • An Associate's degree in Culinary Arts is preferred.

Company Culture:

At Compass Group USA, we pride ourselves on fostering an inclusive and diverse workplace. We are committed to providing equal opportunities for all applicants and associates, ensuring that everyone can thrive in their roles.


Additional Information:

This job description is not exhaustive and may be subject to change based on business needs. We encourage all qualified candidates to consider this opportunity and explore the benefits of joining our team.