Culinary Operations Manager
2 weeks ago
Culinary Operations Manager
Job Summary:
Legends is seeking a highly skilled and experienced Culinary Operations Manager to join our team. As a key member of our culinary team, you will be responsible for overseeing all culinary operations, including menu planning, food preparation, and presentation. You will work closely with our chefs, kitchen staff, and other departments to ensure seamless execution of our culinary vision.
Responsibilities:
• Develop and implement menu plans that meet the highest standards of quality and presentation
• Supervise and train kitchen staff to ensure efficient and effective food preparation and presentation
• Collaborate with chefs and other departments to ensure seamless execution of culinary operations
• Maintain high standards of food safety and sanitation
• Monitor and control food costs and labor expenses
• Develop and implement strategies to improve kitchen efficiency and productivity
Requirements:
• 3+ years of experience in a high-volume culinary operation
• Proven track record of success in menu planning, food preparation, and presentation
• Excellent leadership and communication skills
• Ability to work in a fast-paced environment and prioritize multiple tasks
• Knowledge of food safety and sanitation regulations
• Ability to lift, push, and pull up to 50 pounds
What We Offer:
• Competitive salary and benefits package
• Opportunities for professional growth and development
• Collaborative and dynamic work environment
• Recognition and rewards for outstanding performance
How to Apply:
If you are a motivated and experienced culinary professional looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].
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