Culinary Operations Manager

4 weeks ago


Atlanta, Georgia, United States Marriott International Inc Full time
Culinary Operations Manager

At Marriott International Inc, we are seeking a highly skilled Culinary Operations Manager to join our team. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our guests receive exceptional dining experiences. Your expertise in food preparation, presentation, and service will be essential in maintaining our high standards of quality and consistency.

Key Responsibilities:

Develop and implement menus that showcase our culinary expertise and creativity

Lead a team of cooks and kitchen staff to ensure seamless food preparation and service

Maintain high standards of food quality, presentation, and safety

Collaborate with our restaurant and banquet teams to ensure smooth service and timing of events and meals

Requirements:

5 years of experience in a senior culinary role, preferably in a hotel or restaurant setting

Proven track record of success in menu development, food preparation, and presentation

Excellent leadership and communication skills, with the ability to motivate and inspire a team

Strong knowledge of food safety and sanitation practices

What We Offer:

Competitive salary and benefits package

Opportunities for career growth and professional development

Collaborative and dynamic work environment

Recognition and rewards for outstanding performance

Join Our Team:

At Marriott International Inc, we are committed to providing our guests with exceptional dining experiences. If you are a passionate and skilled culinary professional, we encourage you to apply for this exciting opportunity. Apply now to become a part of our team and contribute to our mission of delivering wonderful hospitality, always.

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