Restaurant Manager

2 days ago


Dunedin, Florida, United States The Honu Restaurant Full time
{"title": "Restaurant Manager", "description": "Restaurant Manager

At The Honu Restaurant, we are seeking a skilled and experienced Restaurant Manager to join our team. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our guests receive exceptional service and that our staff is well-trained and motivated.

Key Responsibilities:
  • Manage the restaurant's daily operations, including staff scheduling, inventory management, and customer service.
  • Develop and implement strategies to improve customer satisfaction and increase sales.
  • Train and develop staff to ensure they have the skills and knowledge needed to provide excellent service.
  • Monitor and control costs, including labor, inventory, and supplies.
  • Ensure that the restaurant is clean, safe, and well-maintained.
Requirements:
  • 3+ years of experience in restaurant management.
  • Proven track record of success in managing a high-volume restaurant.
  • Excellent leadership and communication skills.
  • Ability to work in a fast-paced environment and make decisions quickly.
  • High school diploma or equivalent required.
Benefits:
  • Competitive salary and benefits package.
  • Opportunities for advancement and professional growth.
  • Fun and dynamic work environment.
  • Recognition and rewards for outstanding performance.
", "lang_code": "en"}

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