Restaurant Operations Leader

2 weeks ago


Norfolk, Virginia, United States Wendy's Full time
About Wendy's

As a Restaurant Operations Leader, you will be responsible for providing strategic direction and leadership to all Crew Members, Shift Supervisors, and Restaurant Managers. Your goal will be to ensure that every customer's experience is exceptional and that the restaurant consistently meets or surpasses its operational targets.
Key Responsibilities:
  • Recognize that success is driven by both personnel development and financial performance
  • Motivate team members to exceed expectations
  • Guarantee that every product delivered meets Wendy's high standards
  • Foster a vibrant and engaging atmosphere within the restaurant
  • Support the growth of each team member by enhancing their skills
  • Build a team of dedicated, customer-focused, and efficient employees

In this role, you will play a crucial part in maintaining the Wendy's culture and ensuring that our commitment to quality and service is upheld at all times.

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