Executive Culinary Team Member

About the RoleSunda Hospitality Company LLC is seeking an experienced Sous Chef to join our culinary team. As a key member of our kitchen operations, you will be responsible for planning and directing food preparation, supervising kitchen staff, and ensuring the highest quality of dishes.Key ResponsibilitiesPlan and direct food preparation, including menu...

Job OverviewAt STK Steakhouse, we pride ourselves on being the premier destination for Vibe Dining, offering an unparalleled experience in our high-energy restaurants and bars located in major cities around the globe.We are seeking passionate individuals to join our culinary team, contributing to the unforgettable dining experience we provide to our...

Job OverviewImmediate Openings: Culinary Team MembersBenefits Include: Comprehensive health insurance options including dental coverageEmployee Assistance Program (EAP)Discounts on diningCareer advancement opportunitiesĒma is a Mediterranean dining establishment that highlights Chef CJ Jacobson's innovative California-inspired cuisine. Our menu emphasizes...

Job OverviewJoin Our Culinary TeamWe are seeking dedicated culinary professionals to enhance our kitchen operations.Key ResponsibilitiesThe role involves supporting the Kitchen Manager with daily culinary tasks. The ideal candidate will significantly impact our guests' dining experience.Prepare and cook menu items collaboratively with the kitchen staff,...

About UsSchmaltz & Vinegar is a dynamic and innovative food business specializing in contemporary Jewish cuisine with a seasonal and fresh approach. We offer a unique blend of catering, farmers markets, and pop-up events, providing a diverse and exciting work environment.Job SummaryWe are seeking a highly motivated and passionate individual to join our team...

About The Chicago ClubThe Chicago Club is a renowned institution known for its timeless elegance and exceptional dining experiences. As a skilled Line Cook, you will be part of a talented Culinary Team that crafts extraordinary experiences for our guests.Job SummaryWe are seeking a skilled Line Cook to join our team. As a key member of our Culinary Team, you...

About The Chicago ClubThe Chicago Club is a renowned institution known for its timeless elegance and exceptional dining experiences. As a skilled Line Cook, you will be part of a talented Culinary Team that crafts extraordinary experiences for our guests.Job SummaryWe are seeking a skilled Line Cook to join our team. As a key member of our Culinary Team, you...

Astor Club, an esteemed private establishment in Chicago, is in search of a talented Chef de Partie to enhance our culinary brigade. The successful candidate will operate under the guidance of management, ensuring exceptional food preparation and service for our distinguished members.Key Responsibilities:Carry out daily culinary tasks and adhere to recipes...

Job Summary:We are seeking a highly skilled and experienced Executive Culinary Director to join our team at Compass Group, PLC. As a key member of our culinary leadership team, you will be responsible for supporting the culinary functions for our FLIK accounts in the downtown Chicago area.Key Responsibilities:Manage and lead a team of associates to ensure...

Job SummaryThe Executive Chef Partner is a key member of the Darden team, responsible for leading a team of culinary professionals to deliver high-quality, great-tasting food and exceptional guest experiences. This role requires a strong passion for culinary excellence, wine knowledge, and service, as well as the ability to develop and lead a high-performing...

About the Role:We are seeking an experienced and innovative Executive Chef to join our team at Hostmark Hospitality. As a key member of our culinary team, you will be responsible for leading the development and implementation of our culinary strategy, ensuring exceptional food quality, and delivering memorable guest experiences.Key...

Job Summary:As a key member of the Compass Group USA team, the Sous Chef will be responsible for the successful operation of the Culinary Department for a facility. This role will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. The Sous Chef may supervise hourly...

Job Summary:As a key member of the Compass Group USA team, the Sous Chef will be responsible for the successful operation of the Culinary Department for a facility. This role will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment.The Sous Chef will work closely with...

Job SummaryWe are seeking a highly skilled and experienced Executive Culinary Director to join our team at Levy. As a key member of our culinary team, you will be responsible for delivering exceptional cuisine that exceeds guest expectations and providing strong leadership to our kitchen staff.Main ResponsibilitiesOperationsEnsure that our culinary standards...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at AccorHotel. As a key member of our management team, you will be responsible for overseeing all culinary operations and ensuring the highest standards of quality and service.Key ResponsibilitiesCulinary Leadership: Provide strategic direction and guidance...

About the Role:We are seeking a highly skilled and experienced Executive Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for shaping the culinary direction of our award-winning restaurant.Key Responsibilities:Develop and implement innovative menus that showcase your culinary expertise and...

About Umaga Bakehouse: We are an innovative Filipino bakery dedicated to bringing the essence of our flavors to the community. Our focus is on agility, customer satisfaction, and teamwork.Position Overview: We are seeking enthusiastic individuals to fill the role of Back of House Staff. This position is essential in ensuring our kitchen runs smoothly and...

Position Overview: Gecko Hospitality is in search of a dedicated and innovative Executive Culinary Leader to guide our esteemed Culinary team. Our establishment is committed to providing outstanding dining experiences through creative cuisine and exceptional service. The Executive Culinary Leader will be instrumental in overseeing kitchen operations and...

Job Summary:We are seeking a highly skilled and experienced Sous Chef to join our team at Hyatt Hotels. As a key member of our culinary team, you will be responsible for overseeing the daily operations of the kitchen, ensuring the highest standards of quality and service are maintained.Key Responsibilities:Supervise and coordinate the preparation and cooking...

About the RoleRH-USA Inc. is seeking a highly skilled and experienced Executive Culinary Leader to join our team as a Sous Chef. As a key member of our culinary team, you will be responsible for providing exceptional guest experiences while maintaining the highest standards of food quality and safety.Key ResponsibilitiesAssume the role and responsibilities...