Culinary Professional

4 weeks ago


New York, New York, United States Delaware North Full time
Job Summary

We are seeking a skilled Cook to join our team at NYC Pizza at Macy's in New York, New York. As a Cook, you will be responsible for preparing food and beverage products for guests, following recipe guidelines and sanitation procedures.

Responsibilities
  • Prepare food and beverage products for guests by following recipe guidelines and sanitation procedures.
  • Set up, operate, and clean kitchen equipment according to correct procedures.
  • Work cooperatively with team members and management to ensure a smooth and efficient kitchen operation.
  • Follow supervisor's assignments for opening and closing procedures.
Qualifications
  • 1 year experience as a cook or line cook, preferably with pizza.
  • Ability to read and understand recipes and food abbreviations.
  • Capable of working in a fast-paced environment with a high level of attention to detail.
  • Ability to work as a team player, following procedures and taking directions.
  • Basic math skills, with the ability to calculate and follow recipe measurements.
Physical Requirements
  • Must be able to lift 35 lbs or more.
  • Ability to stand for long periods while also bending, lifting, and reaching.
  • Ability to move rapidly and coordinate multiple orders.
  • Exposed to variable temperatures.
Benefits
  • Weekly pay.
  • Employee assistance program.
  • Training and development opportunities.
  • Employee discounts.
  • Flexible work schedules.

Eligible team members may also receive health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.


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