Kitchen Operations Coordinator

3 weeks ago


Shingle Springs, California, United States First Steps Recovery Full time

We are seeking a talented Kitchen Operations Coordinator to join our team at First Steps Recovery. As a key member of our kitchen staff, you will be responsible for ensuring that our residents receive high-quality meals and exceptional customer service.

Responsibilities

In this role, you will be responsible for:

  • Managing kitchen inventory and supplies
  • Preparing and serving meals to residents
  • Maintaining a clean and safe kitchen environment
  • Collaborating with our dietary team to ensure menu planning and execution meet resident needs
Skills and Qualifications

To be successful in this role, you must have:

  • A minimum of 2 years of experience in food service or culinary arts
  • Excellent communication and teamwork skills
  • A basic knowledge of food safety and sanitation procedures
  • The ability to work in a fast-paced environment and multitask effectively
Compensation and Benefits

This is a non-exempt hourly position with a competitive salary range of $45,000 - $55,000 per year, depending on experience. Benefits include health insurance, paid time off, and opportunities for professional growth and development.



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