Sushi Preparation Specialist
3 days ago
Montclair Hospitality is seeking an experienced Sushi Cook to join our team at our Timeout Market location in Brooklyn, NY.
Responsibilities and Requirements- Prepare high-quality sushi dishes according to established guidelines on quality, portion size, presentation, and food safety.
- Inspect the quality of fruits, vegetables, and fish used to prepare sushi dishes and inform the Head Sushi Chef/Executive Chef when quality is sub-standard.
- Cut, slice, and fillet different types of fish with proficiency.
- Maintain a clean work environment to prevent food contamination.
- Take inventory of food supplies and other products regularly.
- Communicate with wait staff to ensure special requests and food allergy considerations are met.
- Interact with guests seated at the sushi bar as needed.
Salary Range: $20-$23 per hour
Working Conditions- Work under pressure in a fast-paced kitchen environment.
- Stand for long periods of time during shifts.
- Manage multiple tasks simultaneously to meet deadlines.
About Montclair Hospitality: We are committed to providing exceptional customer service and promoting a positive work environment. If you have a passion for sushi preparation and excellent communication skills, we encourage you to apply for this opportunity.
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