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Culinary Operations Supervisor

2 months ago

Montgomery, Alabama, United States PCH, Inc. Full time
Position Overview

The Culinary Operations Supervisor plays a crucial role in supporting the management team by overseeing the daily functions of the kitchen department.

Key Responsibilities

1. **Service Excellence**: Ensure prompt and courteous delivery of all culinary services, maintaining a positive image through all guest interactions and upholding cleanliness standards in all dining areas.

2. **Quality Assurance**: Implement and uphold the superior product and service standards expected by our guests, in alignment with the policies and procedures established by PCH, Inc.

Equal Opportunity Commitment

PCH, Inc. is an Equal Opportunity Employer. We are committed to providing a workplace free from discrimination for all employees and applicants, including those who are veterans and individuals with disabilities.

We uphold the principle that no employee or applicant will be discharged or discriminated against for inquiring about, discussing, or disclosing their own pay or the pay of another employee or applicant.

However, employees with access to compensation information as part of their essential job functions are prohibited from disclosing this information to individuals without access, unless required by law or in response to formal inquiries.