Restaurant Operations Lead

5 days ago


Boynton Beach, Florida, United States Jags Subs Full time
Job Overview

We are seeking an experienced professional to oversee the daily operations of our restaurant, providing exceptional customer service and ensuring seamless execution of all dining experiences.

Key Responsibilities:

  • Supervise and coordinate all aspects of food preparation and presentation
  • Oversee guest services, addressing any concerns or issues in a timely and professional manner
  • Foster a positive and productive work environment, promoting teamwork and efficiency among staff
  • Conduct regular quality control checks to ensure compliance with safety and sanitation regulations
  • Manage inventory, including ordering supplies and tracking stock levels

Salary Estimate: $55,000 - $65,000 per annum, based on industry standards and location considerations.



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