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Fine Dining Specialist

2 months ago


Chicago, Illinois, United States Hawksmoor - Chicago Full time
Job Overview

About Hawksmoor Chicago

Hawksmoor Chicago is a renowned restaurant group that prides itself on delivering exceptional dining experiences. Our commitment to quality and excellence has earned us a reputation as one of the top restaurant chains in the industry.

Job Summary

We are seeking a highly skilled and experienced Sommelier to join our team at Hawksmoor Chicago. As a Sommelier, you will be responsible for executing our wine program, supporting the Lead Sommelier, and ensuring exceptional service and hospitality standards.

Key Responsibilities

  • Develop and implement wine lists, wine menus, and wine promotions that align with our brand's vision and values.
  • Collaborate with the Lead Sommelier to maintain and improve our wine program, ensuring it remains competitive and appealing to our customers.
  • Provide exceptional wine service to our guests, including wine recommendations, wine pairings, and wine education.
  • Work closely with the Front of House team to ensure seamless service and high standards of hospitality.
  • Stay up-to-date with industry trends, wine releases, and wine-related news to maintain our wine program's relevance and appeal.

Requirements

  • Minimum 3 years of experience as a Sommelier in a high-end restaurant or wine bar.
  • Extensive knowledge of wine, including wine regions, wine styles, and wine pairing principles.
  • Excellent communication and interpersonal skills, with the ability to work effectively with our Front of House team.
  • Ability to work in a fast-paced environment, with a high level of attention to detail and a commitment to excellence.
  • Knowledge of wine and spirits laws and regulations, including responsible serving practices.

What We Offer

  • A competitive salary and benefits package.
  • Opportunities for professional growth and development, including wine education and training.
  • A dynamic and supportive work environment, with a team of experienced professionals.
  • The chance to work with a renowned restaurant group, with a reputation for excellence and quality.