Executive Sous Chef
3 weeks ago
As a seasoned culinary professional, you will play a pivotal role in leading and inspiring our kitchen brigade at the Maybourne Beverly Hills Hotel. Your expertise will be instrumental in ensuring that each dish reflects the unparalleled luxury and sophistication that our hotel is known for.
Key Responsibilities:
- Assist the Executive Chef in overseeing all culinary operations, ensuring efficient kitchen workflows and maintaining high standards of food quality and hygiene.
- Collaborate with the Executive Chef to design, develop, and update menus that align with the hotel's luxury brand and reflect seasonal ingredients, contemporary trends, and guest preferences.
- Lead, mentor, and train the kitchen staff, fostering a positive work environment that encourages creativity, teamwork, and professional growth.
- Ensure that all dishes are prepared to the highest standards of taste, presentation, and consistency, adhering to established recipes and portion sizes.
- Assist in managing inventory levels, ordering supplies, and monitoring food costs to ensure profitability while minimizing waste.
- Maintain strict adherence to food safety, sanitation, and health regulations.
- Collaborate with the catering and events teams to create bespoke menus for special events, banquets, and private dining experiences.
Requirements:
- 12-15 years of culinary experience with a minimum of 5 years within a luxury hotel, fine dining experience preferred.
- Exceptional culinary skills with a passion for innovation and creativity in menu development.
- Strong leadership and communication skills, with the ability to motivate and manage a diverse team.
- Comprehensive knowledge of food safety, sanitation, and health regulations.
- Ability to work under pressure in a fast-paced environment, managing multiple tasks while maintaining attention to detail.
What We Offer:
- Competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
- The chance to work with a world-class team in a luxurious setting.
-
Executive Sous Chef
4 weeks ago
Beverly Hills, California, United States 88 Club Full timeAbout 88 Club88 Club is a fine dining Chinese restaurant that offers an upscale take on beloved Chinese dishes. Our restaurant provides a unique dining experience that combines the comfort of Chinese cuisine with the elegance of a fine dining environment.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team. The successful...
-
Executive Chef Assistant
3 weeks ago
Beverly Hills, California, United States Spa-Go Full timeJob SummaryThe Sous Chef is responsible for managing the daily operations of assigned kitchens, ensuring profitability and quality standards are met. This role provides direction to line employees to improve department operations and assists with food production as needed.Key ResponsibilitiesInteract with other Department Heads to ensure smooth...
-
Executive Chef
3 weeks ago
Beverly Hills, California, United States Maybourne Beverly Hills Hotel Full timeJob DescriptionJob OverviewThe Maybourne Beverly Hills Hotel is seeking a skilled Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing high-quality meals and pastries to exacting standards.Summary of PositionThis is an exciting opportunity to work in a fast-paced kitchen environment, where you will be...
-
Executive Chef
4 weeks ago
Beverly Hills, California, United States Maybourne Beverly Hills Hotel Full timeJob Title: Cook IAt Maybourne Beverly Hills Hotel, we are seeking a skilled Cook I to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to the highest standards of quality and presentation.Key Responsibilities:Prepare and cook a wide range of dishes, including soups, salads,...
-
Executive Chef
4 weeks ago
Beverly Hills, California, United States Maybourne Beverly Hills Hotel Full timeJob Title: Senior Sous ChefJob Summary:We are seeking a highly skilled and experienced Senior Sous Chef to join our culinary team at Maybourne Beverly Hills Hotel. As a key member of our kitchen team, you will be responsible for assisting the Chef de Cuisine in managing and training Sous Chefs, ensuring the highest standards of quality and consistency in our...
-
Executive Chef
4 weeks ago
Beverly Hills, California, United States Spa-Go Full timeJob Summary:The Sous Chef is responsible for managing the daily operations of assigned kitchen(s), ensuring profitability and quality standards are met. This role provides direction to line employees to improve department operations and assists with food production as needed.Key Responsibilities:Interact with other Department Heads to ensure smooth...
-
Executive Chef Assistant
4 weeks ago
Beverly Hills, California, United States The Hongkong and Shanghai Hotels LTD Full timeAbout the RoleWe are seeking a highly skilled Sous Chef to join our team at The Peninsula Beverly Hills. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the planning, directing, and controlling of food preparation in all kitchens and banquet operations.Key ResponsibilitiesAssist the Executive Chef in...
-
Executive Sous Chef
4 weeks ago
Granada Hills, California, United States Specialty Restaurants Corporation: Jobs Full timeJob Title: Sous Chef We are seeking a highly skilled and experienced Sous Chef to join our team at Specialty Restaurants Corporation. As a key member of our culinary team, you will be responsible for overseeing and supervising kitchen staff, ensuring that food is of the highest quality, and maintaining a clean and safe kitchen...
-
Executive Culinary Manager
1 day ago
Beverly Hills, California, United States Spago Beverly Hills Full timeJob Summary: The Sous Chef supervises the daily operation of assigned kitchen(s). Monitors kitchen(s) profitability and quality standards. Provides direction to line employees to improve the operations of the department. Assists with food production as needed.Key Responsibilities:Interact with other Department Heads to ensure seamless operationsEncourages...
-
Executive Chef
3 weeks ago
Granada Hills, California, United States Specialty Restaurants Corporation: Jobs Full timeJob Summary:As a key member of our culinary team, the Sous Chef will oversee and supervise kitchen staff, ensuring that food is top quality and that the kitchen is maintained up to health department codes and standards. This role requires strong leadership skills, attention to detail, and the ability to work effectively in a fast-paced...
-
Executive Chef
3 weeks ago
Granada Hills, California, United States Specialty Restaurants Corporation: Jobs Full timeJob Summary:As a key member of our culinary team, the Sous Chef will oversee and supervise kitchen staff, ensuring the highest quality food production and maintaining a clean and safe working environment. This role requires strong leadership skills, attention to detail, and the ability to work effectively in a fast-paced environment.Responsibilities: Oversee...
-
Culinary Specialist
2 weeks ago
Beverly Hills, California, United States Moxie Restaurant Ventures LLC Full timeJob Title: Line CookJob Summary:The Moxie Restaurant Ventures LLC team is seeking a skilled Line Cook to join our kitchen team. As a Line Cook, you will be responsible for preparing all items needed for your station and delivering the highest quality of food and service.Key Responsibilities:Follow all prep lists created by the Sous Chef and Executive...
-
Executive Chef
4 weeks ago
Granada Hills, California, United States Specialty Restaurants Corporation: Jobs Full timeJob Summary:Oversee and supervise kitchen staff, ensuring high-quality food production and adherence to health department codes and standards. Assist with inventory management, ordering, and food cost control. Conduct performance reviews, lead meetings, and innovate to improve efficiency and quality.Responsibilities: Manage kitchen staff, including hiring,...
-
Executive Chef
4 weeks ago
Beverly Hills, California, United States Paddle & Par Full timePaddle & Par Seeks Experienced Head ChefPaddle & Par, an indoor pickleball and golf club in Beverly Hills, Michigan, is seeking a dedicated and experienced Head Chef to lead our culinary team. As a key member of our team, you will be responsible for overseeing all kitchen operations, ensuring the highest standards of food quality, preparation, and...
-
Food Preparation Specialist
4 weeks ago
Beverly Hills, California, United States Moxie Restaurant Ventures LLC Full timeJob SummaryMoxie Restaurant Ventures LLC is seeking a skilled Food Preparation Specialist to join our culinary team. As a key member of our kitchen operations, you will be responsible for ensuring the quality and consistency of all food menu items.Key Responsibilities:Prepare ingredients according to recipe specifications, handling all food items by washing,...
-
Executive Chef
4 weeks ago
Beverly Hills, California, United States Paddle & Par Full timeCulinary Leadership OpportunityPaddle & Par, a premier indoor pickleball and golf club in Beverly Hills, Michigan, is seeking a seasoned Head Chef to lead our culinary team. As a key member of our management team, you will be responsible for overseeing all kitchen operations, ensuring the highest standards of food quality, preparation, and service.Key...
-
Culinary Artist
2 weeks ago
Beverly Hills, California, United States Cipriani Full timeJob SummaryWe are seeking a skilled Garde Manger to join our culinary team at Cipriani. The ideal candidate will have a strong foundation in cold food preparation techniques, including salad composition, dressing emulsification, and garnishing.Key ResponsibilitiesPrepare and Assemble Cold Dishes: Prepare and assemble a variety of cold dishes, salads, and...
-
Restaurant Executive Chef
4 weeks ago
Woodland Hills, California, United States HHB Restaurant Recruiting Full timeJob OverviewWe are seeking a highly skilled and experienced Restaurant Executive Chef to lead our culinary team in Woodland Hills, CA.As a key member of our management team, you will be responsible for overseeing daily operations, training, and developing our restaurant staff.You will use your creativity and communication skills to build a loyal customer...
-
Culinary Artist
4 weeks ago
Beverly Hills, California, United States Cipriani Full timeJob Title: Culinary ArtistAt Cipriani, we are seeking a skilled Culinary Artist to join our culinary team as a Garde Manger. The ideal candidate will have a strong foundation in culinary techniques, attention to detail, and a passion for creating visually stunning and delicious dishes.Prepare and assemble a variety of cold dishes, salads, and appetizers...
-
Executive Chef Assistant
4 weeks ago
Beverly Hills, California, United States Moxie Restaurant Ventures LLC Full timeJob OverviewMoxie Restaurant Ventures LLC is seeking a skilled Line Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing high-quality food and maintaining a clean and safe working environment.Key ResponsibilitiesPrepare all menu items to the highest standard, following recipes and presentation...