Executive Sous Chef
3 days ago
As a seasoned culinary professional, you will play a pivotal role in leading and inspiring our kitchen brigade at the Maybourne Beverly Hills Hotel. Your expertise will be instrumental in ensuring that each dish reflects the unparalleled luxury and sophistication that our hotel is known for.
Key Responsibilities:
- Assist the Executive Chef in overseeing all culinary operations, ensuring efficient kitchen workflows and maintaining high standards of food quality and hygiene.
- Collaborate with the Executive Chef to design, develop, and update menus that align with the hotel's luxury brand and reflect seasonal ingredients, contemporary trends, and guest preferences.
- Lead, mentor, and train the kitchen staff, fostering a positive work environment that encourages creativity, teamwork, and professional growth.
- Ensure that all dishes are prepared to the highest standards of taste, presentation, and consistency, adhering to established recipes and portion sizes.
- Assist in managing inventory levels, ordering supplies, and monitoring food costs to ensure profitability while minimizing waste.
- Maintain strict adherence to food safety, sanitation, and health regulations.
- Collaborate with the catering and events teams to create bespoke menus for special events, banquets, and private dining experiences.
Requirements:
- 12-15 years of culinary experience with a minimum of 5 years within a luxury hotel, fine dining experience preferred.
- Exceptional culinary skills with a passion for innovation and creativity in menu development.
- Strong leadership and communication skills, with the ability to motivate and manage a diverse team.
- Comprehensive knowledge of food safety, sanitation, and health regulations.
- Ability to work under pressure in a fast-paced environment, managing multiple tasks while maintaining attention to detail.
What We Offer:
- Competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
- The chance to work with a world-class team in a luxurious setting.
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