Restaurant Supervisor
3 weeks ago
SaddleBrooke Two is seeking a skilled Restaurant Supervisor to oversee the daily operations of our award-winning Food & Beverage Team. As a key member of our team, you will be responsible for ensuring exceptional customer service, managing staff, and maintaining a safe and efficient work environment.
Key Responsibilities- Lead a team of front-of-house staff to deliver outstanding customer service and meet guest expectations.
- Assist with interviewing, training, and scheduling staff to ensure a well-trained and efficient team.
- Manage the reservation system, dine-in, and carry-out guest services to optimize efficiency.
- Respond to customer complaints and comments in a professional and timely manner.
- Perform closing activities, reconcile banks, and produce post-shift reports.
- 3 or more years of Food and Beverage experience, including prior supervisory experience.
- A food handler's card and/or Alcohol service training.
- General computer knowledge.
- Up-to-date knowledge of health codes.
- Strong leadership and interpersonal skills.
- Strong customer service skills.
Our luxurious, 55+ adult active lifestyle community is nestled in the foothills of the Santa Catalina Mountains, surrounded by breathtaking views. We offer a unique work-life balance and a range of benefits, including consistent work schedules, extensive insurance plans, and paid time off.
SaddleBrooke Two is an E-Verify employer and an Equal Opportunity Employer. We do not discriminate on the basis of age, sex, sexual orientation, race, religion, national origin, disability, or any other protected category.
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