Executive Chef Assistant

3 weeks ago


Augusta, Georgia, United States Pineapple Ink Tavern Full time
Job Opportunity at Pineapple Ink Tavern

We are seeking a skilled Line Cook to join our culinary team at Pineapple Ink Tavern. As a key member of our kitchen staff, you will be responsible for preparing high-quality food to exacting standards and contributing to our commitment to customer satisfaction and acquisition goals.

Key Responsibilities:

  • Set up and stock stations with necessary supplies, ensuring a smooth and efficient service.
  • Prepare food for service, including chopping vegetables, butchering meat, and preparing sauces.
  • Cook menu items in collaboration with the rest of the kitchen team.
  • Respond to and follow instructions from the executive or sous chef.
  • Clean up stations and manage leftover food, maintaining a clean and organized workspace.
  • Manage inventory and ensure that food is prepared and served in a timely and high-quality manner.
  • Comply with nutrition and sanitation regulations, as well as safety standards.
  • Maintain a positive and professional attitude towards colleagues and customers.

Requirements:

  • Proven cooking experience, including experience as a line chef, restaurant cook, or prep cook.
  • Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
  • Accuracy and speed in executing assigned tasks.
  • Familiarity with industry best practices.

Pineapple Ink Tavern offers part-time and full-time positions, with pay based on experience. If you are a skilled and motivated cook looking for a new challenge, we encourage you to apply.



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