Lead Kitchen Specialist
1 week ago
Apt 5 is a modern cocktail bar looking for a skilled sous chef to oversee our innovative small-plate offerings.
Key Responsibilities:
- Guide kitchen personnel, ensuring uniformity in dish preparation, presentation, and quality.
- Participate in food preparation, cooking, and plating processes.
- Oversee inventory management, supply ordering, and budget adherence for kitchen operations.
- Ensure a clean, organized, and safe kitchen environment in line with health and safety standards.
- Work alongside the bar team to develop pairings and unique menu items that complement our cocktail selections.
- Provide training and mentorship to kitchen staff, promoting a collaborative and innovative work atmosphere.
We look forward to connecting with you to discuss this opportunity further.
For more information about Apt 5, please visit our website.
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