Culinary Specialist

4 weeks ago


Santa Barbara, California, United States Belmond Full time

Job Title: Line Cook 2

Job Summary:

We are seeking a skilled Line Cook to join our culinary team at Belmond El Encanto. As a Line Cook, you will be responsible for preparing hot foods, including meats, fish, poultry, starches, and vegetables, to the highest standards of quality and presentation.

Key Responsibilities:

  • Prepare food items according to Belmond El Encanto standard recipes and/or as specified on guest checks.
  • Set stations on time with the appropriate amount of food and supplies for the projected business and maintain cleanliness.
  • Remain knowledgeable of proper taste and presentation of all menu items, in all stations.
  • Ensure food production is to the highest standards.
  • Close station including cleaning procedures.
  • Safely and properly clean and use equipment, including personal knives.
  • Maintain cleanliness of kitchen and equipment.
  • Ensure all foods are stored properly: wrapped, labeled, and dated with expiration dates.
  • Follow established health and safety standards that comply with state, local, Food Safety, MSDS, OSHA, and Health Department regulations.
  • Assist chefs with preparation of food for the Restaurant, Banquets, Pool, and In Room Dining.

Requirements:

  • A minimum of three years of previous experience, preferably in a luxury hotel setting.
  • A technical culinary program degree is a plus.

Benefits:

  • Competitive wages.
  • FREE employee meals.
  • Health insurance, life insurance, and other supplemental insurance.
  • 401(k) retirement savings (employer match).
  • Paid time off.
  • Employee assistance program.
  • Boutique, spa treatment, and food and beverage discounts.
  • Other complimentary and discounted accommodations within Belmond.


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