Part-time Sous Chef Manager

Oak View Group is the leading provider of premium hospitality services for the live event industry.Job Summary:The Part-Time Sous Chef will oversee the preparation and presentation of food in a fast-paced kitchen environment. This role requires strong leadership and communication skills, as well as the ability to work effectively under pressure.

About UsHalls Chophouse, a leading restaurant group in South Carolina and Tennessee, is seeking an experienced Sous Chef to join our team. We operate notable restaurants including Halls Chophouse, Halls Catch Nashville, Rita's at Folly Beach, High Cotton, S.N.O.B., and Halls Signature Events.About the RoleThis full-time position offers a competitive salary...

About UsMorrison Healthcare, a division of Compass Group USA, is a leading provider of food and nutrition services to hospitals and healthcare systems across the country. Our team of experienced professionals is dedicated to delivering high-quality meals that not only meet but exceed customer expectations.The JobWe are looking for a skilled Sous Chef II to...

Company OverviewRick Erwin's Dining Group is committed to excellence in every aspect of our business. We strive to create an exceptional dining experience for our customers, and we believe that starts with hiring the best talent.Salary$62,000 - $72,000 per year, based on experience and qualifications.Job DescriptionWe are looking for a seasoned Sous...

OverviewMorrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems.The company's comprehensive Mindful Choices wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption.Salary and...

About AramarkAramark is a leading provider of food and facilities services, with a global presence in 15 countries. Our mission is to deliver exceptional experiences for our customers and employees.**Job Summary:**We are seeking an experienced Culinary Operations Manager or Executive Chef to lead our culinary team in delivering high-quality food and beverage...

Halls Chophouse Greenville Job Opportunity">We are seeking a highly skilled and experienced Sous Chef to join our team at Halls Chophouse Greenville. As an Executive Culinary Lead, you will be responsible for overseeing the culinary operations of our restaurant, ensuring that every dish that leaves our kitchen meets our high standards.">About Us">Halls...

At Jackmont Hospitality, we are seeking a skilled Restaurant Chef Assistant to join our team.We offer a competitive salary of $45,000 - $55,000 per year, depending on experience, and the opportunity to work in a dynamic kitchen environment.Job Description:The Restaurant Chef Assistant will be responsible for assisting the head chef in preparing and cooking...

Job SummaryThe Executive Chef - Food Service Manager is a leadership role responsible for overseeing food preparation, safety, and sanitation in a dynamic dining environment. This position requires strong culinary expertise, excellent communication skills, and the ability to lead a team.About the RoleIn this critical leadership position, you will oversee the...

Salary: $65,000 - $80,000 per yearMorrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Our commitment to quality and customer satisfaction has earned us recognition as one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five...

Job OverviewBon Appetit Management Company is a dynamic restaurant company that operates in contract food service. We are committed to great food and outstanding service.About the RoleThis Executive Chef and Operations Manager will play a pivotal role in leading both the culinary and food service operations of our expanding business.ResponsibilitiesCulinary...

Chef Assistant Job Opportunity at Huckle BurgerWe are currently expanding our kitchen staff at Huckle Burger, a fast-paced and dynamic food establishment located off Memorial Drive in Greenville, NC.Estimated Salary: $35,000 - $45,000 per year, depending on experience.Job DescriptionThe successful candidate will be responsible for cooking high-quality food...

Cambria Hotel Greenville is seeking a skilled Executive Chef to join our culinary team. This role offers a dynamic and fast-paced environment where you will have the opportunity to showcase your creativity and skills.We are looking for an experienced chef who can lead our kitchen team in preparing high-quality meals that meet our guests' expectations. If you...

**Job Summary**We are seeking an experienced Executive Chef to join our culinary team at the Hilton Greenville. As a key member of our team, you will be responsible for managing kitchen staff, ensuring the quality preparation of all menu items, and maintaining approved food costs and labor costs.The ideal candidate will possess excellent leadership skills, a...

Job OverviewThe Food People Restaurant Group is seeking a highly skilled and experienced Executive Chef and Restaurant Operations Manager to lead our kitchen operations at the Downtown Carolina Ale House in Greenville, SC.This is a full-time position requiring flexibility with work schedule including working late nights and weekends. The average number of...

Responsibilities:The successful Chef Manager will be responsible for ensuring profitability and compliance with contract-managed service standards. This includes:Overseeing full culinary management, including inventory, ordering, and receivingDeveloping menus and managing costsHandling purchasing with an emphasis on local sourcingRequired Skills and...

Total Estimated Compensation Package: $75,000 - $90,000 per yearMorrison Healthcare offers a comprehensive compensation package, including a competitive salary range based on experience and location. This package is designed to support the career goals and financial well-being of our team members. By joining our team, you will have access to opportunities...

Raises the culinary bar at Cambria Hotel Greenville, where you'll help deliver exceptional dining experiences to our guests.About This RoleAs an Executive Chef Assistant at Cambria Hotel Greenville, you will be responsible for supporting the execution of kitchen operations. You will work closely with the executive chef and other team members to ensure that...

Job Summary:The Executive Chef - Convention Center will be responsible for overseeing the culinary operations of the Convention Center. This includes managing a team of kitchen staff, supervising food preparation, and ensuring that all meals meet the highest standards of quality and presentation.Key Responsibilities:Supervise and manage kitchen staff to...

Job OverviewWe are seeking a highly skilled and experienced Executive Chef to join our team as a Food Service Director. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of high-quality food in a fast-paced dining environment.ResponsibilitiesSchedule and assign daily work activities to staff and...