Executive Chef and Restaurant Supervisor

Job OverviewIn this role, you'll oversee the daily operations of our mobile kitchen, ensuring seamless execution of menus, inventory management, and staff supervision.We're seeking a highly skilled and experienced Sous-Chef to join our team at Pelican Bay Foundation Inc., located in Naples, FL. This is a full-time position reporting directly to the Executive...

Marriott International Inc. is a leading hospitality company seeking a highly skilled Senior Executive Chef to join our team at The Ritz-Carlton Ladies and Gentlemen. This is an exceptional opportunity for a culinary professional to lead our kitchen operations and deliver unparalleled guest experiences.About the RoleWe are looking for a seasoned chef with a...

About the PositionExperience SL Co. is seeking an Executive Head Chef to lead our culinary services team.The estimated annual salary for this position is $90,000 - $115,000 based on industry standards and location.Responsibilities:Oversee the preparation and presentation of menu items, ensuring high-quality dishes are delivered consistently.Collaborate with...

Kitchen Management Position AvailableSalary: $65,000 - $85,000 per yearAbout the RoleWe are looking for a highly skilled and motivated Executive Chef and Kitchen Director to join our team at Oasis The Kitchen Lounge. As a senior leader, you will be responsible for leading our culinary team, developing new menu concepts, and ensuring exceptional customer...

Salary: $65,000 - $85,000 per yearAbout the Job:We are seeking an experienced pastry chef to join our team at The Ritz-Carlton Naples. As a key member of our culinary team, you will be responsible for preparing and presenting exquisite pastries and desserts that exceed our guests' expectations.You will work closely with our executive chef to develop new menu...

The Fairways At Naples is hiring an Executive Chef Assistant to support our Director of Food Service in all aspects of food service operations. As a key member of our culinary team, you will be responsible for preparing high-quality meals that meet the nutritional requirements of our residents. This includes menu planning, purchasing, and preparation of...

Job OverviewWe are seeking an experienced Executive Chef to join our team at Morrison Healthcare. This role will oversee kitchen operations, ensuring a safe and sanitary work environment for staff.The ideal candidate will have a strong background in culinary management, with experience in high-volume foodservice operations. They will be responsible for...

Campiello Restaurant We are seeking a highly skilled and experienced Restaurant Host Supervisor to join our team at Campiello Restaurant. As a key member of our front-of-house operations, you will be responsible for greeting guests, managing reservations, and supervising a high-performing team of hosts/hostesses and servers.Job Summary:The Restaurant Host...

**Job Summary**">As an Executive Pastry Chef at The Ritz-Carlton, you will be responsible for preparing special meals and ensuring the quality of food items. You will also assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating employees. Estimated salary is $55,000 - $65,000 per year, depending on...

About Smyth & Co - NaplesWe are seeking a highly skilled and experienced Executive Chef to join our team. As the head of our kitchen, you will be responsible for crafting exceptional dining experiences for our members.With an average of 50 hours per week, this role requires flexibility, creativity, and strong leadership skills. The ideal candidate will have...

We are seeking a highly skilled Lead Executive Chef to join our team at The Ritz-Carlton. As a key member of our culinary department, you will be responsible for overseeing the daily kitchen operations and ensuring that every dish meets our high standards of quality and presentation.

At Great Wolf Lodge, we are seeking an experienced Restaurant Supervisor to oversee restaurant operations and personnel. This role is critical to ensuring exceptional hospitality and requires a strong leader who can coordinate the work of restaurant staff to ensure efficient operations.The ideal candidate will have previous experience in a food service team...

Key ResponsibilitiesFood Preparation: Prepare and cook dishes according to the restaurant's standards.Section Management: Oversee your section, ensuring efficiency and quality.Quality Control: Ensure consistent dish quality, portion control, and presentation.Inventory & Hygiene: Monitor stock, ensure proper food storage, and maintain...

We are seeking an Executive Construction Supervisor to lead the execution of luxury residential construction projects at Luxury Builder.About the Position:The successful candidate will be responsible for creating and executing project schedules, scheduling all work on site, and ensuring the quality of work on site. They will also coordinate material delivery...

Beach House is a senior living community dedicated to providing exceptional care and services to its residents. We are seeking a highly skilled and experienced Sous Chef to join our team.Job Summary:The Sous Chef will be responsible for overseeing the preparation and service of all food items in the kitchen, ensuring that high-quality dishes are served at...

About Truluck's Ocean's Finest Seafood & CrabWe are a Florida-based seafood restaurant that has been dedicated to delivering exceptional dining experiences since 1992. Our core values of Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy drive everything we do.Our professional sous chefs play a crucial role in...

Le Colonial restaurant is seeking a highly skilled and experienced Sous Chef to join our team in Naples, Florida. As a key member of our culinary operations, you will be responsible for managing kitchen staff, ensuring food quality and consistency, and maintaining high standards of sanitation and safety.Key Responsibilities:Oversee daily kitchen operations,...

Executive Chef Opportunity at Smyth & Co - NaplesWe are seeking an exceptional Executive Chef to join our dynamic, fast-growing restaurant group in Florida. This is a fantastic opportunity for a highly skilled culinary leader to make a significant impact and grow with a great team.About the RoleLocation: Florida, USASalary: $155,000 per annumThis is a senior...

Leading a Michelin-starred restaurant in Florida offers the perfect blend of artistic expression and business acumen. As an Executive Chef with Smyth & Co - Naples, you will be responsible for crafting menus that showcase Southern French and Mediterranean cuisine, while also ensuring seamless kitchen operations and team management.Salary and BenefitsThe...

Job SummaryWe are looking for a highly motivated and experienced Chef to take on the role of Food Service Executive at St. Matthew's House Inc.This is a challenging and rewarding opportunity to lead our food service operations, develop new menu concepts, and drive business growth.The successful candidate will have a strong culinary background, excellent...