Senior Living Experience Chef

5 days ago


Wichita, Kansas, United States Sedgwick Plaza Full time
About the Role

The primary responsibility of the Cook is to provide wholesome, nutritious, and attractive food for our residents. The ideal candidate will have a minimum of two years cooking experience, preferably within the healthcare or hospitality field. Serv-Safe Certification is preferred.

Key Responsibilities
  • Prepare and serve high-quality food using fresh ingredients and proper garnishes.
  • Monitor food temperatures during storage, preparation, cooking, and serving.
  • Control overproduction and waste of all food items.
  • Comply with state and local regulations for a clean, safe, and sanitary kitchen.


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