Line Cook
4 days ago
About The Henry
The Henry is a part of Fox Restaurant Concepts, a dynamic and innovative group of restaurants founded in 1998. Our mission is to provide exceptional dining experiences in a welcoming and vibrant atmosphere.
Job Summary
We are seeking an experienced Line Cook to join our team at The Henry. As a Line Cook, you will be responsible for preparing high-quality dishes from scratch, following our recipes to ensure consistent results. You will work in a fast-paced environment, using a variety of kitchen equipment to cook meats, seafood, poultry, vegetables, and other food items.
Responsibilities
- Prepare food from scratch, following our recipes to produce consistent results
- Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers, and other kitchen equipment
- Follow all food safety and sanitation standards, working clean and maintaining a clean kitchen environment
- Perform calmly and effectively in a high-volume environment, working well under pressure
- Availability to work weekends and some holidays, as well as flexibility to fill in as needed to ensure the smooth and efficient operation of the restaurant
Requirements
- 1+ year high-volume restaurant experience
- Excellent communication skills, ability to stand for long periods of time, and ability to lift up to 25 pounds
- Eye for detail, comfortable working in a fast-paced environment
- Benefits available when you work 25 hours per week, including medical, dental, and vision
- Killer earning potential, 35% dining discounts at all Fox Restaurant Concepts, and additional discounts at The Cheesecake Factory and North Italia
About Us
Fox Restaurant Concepts is an Equal Opportunity Employer and an E-Verify participant. Proof of eligibility to work in the United States is required.
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