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Culinary Team Member
2 months ago
About the Role
Morrison Living is seeking a skilled Culinary Team Member to join our team. As a Part-Time Cook, you will play a vital role in preparing high-quality food items according to standardized recipes and instructions.
Key Responsibilities
- Prepare food items according to established recipes and instructions to meet production, delivery, and service schedules.
- Serve meals or prepare for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature, and is attractive and tasty.
- Use established ticket collection procedures during service and maintain accurate records from the area worked during service periods.
- Clean the kitchen after preparation and serving, maintaining high standards of cleanliness, and store or discard excess food in accordance with safe food-handling procedures.
- Operate and maintain kitchen equipment as instructed and assist in production planning, record keeping, and reporting as required.
- Assist in the ordering and receiving of all food and supplies as required and report needed maintenance, faulty equipment, or accidents to the supervisor immediately.
- Attend in-service and safety meetings and maintain good working relationships with coworkers, customers, administrators, and managers.
- Perform job safely while maintaining a clean, safe work environment and perform other duties as assigned.
Benefits for Our Team Members
- Full-time and part-time positions offer a comprehensive benefits package, including a retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, voluntary benefits, and more.
- Full-time positions also offer medical, dental, vision, life insurance, disability insurance, commuter benefits, employee assistance program, flexible spending accounts, and more.
Morrison Living is a member of Compass Group, a leading hospitality company in the nation.