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Lead Catering and Event Operations Manager

2 months ago

Charleston, West Virginia, United States Horizon Hospitality Associates, Inc Full time

We are thrilled to announce an opportunity for a talented Senior Events and Catering Coordinator to join a prestigious venue. This position will be responsible for leading a dedicated team of catering specialists who deliver exceptional food and beverage services for a diverse range of clients and events throughout the year.

For those who appreciate the beauty of nature, this role is situated in a picturesque area that offers various outdoor activities, making it an ideal location for those who enjoy an active lifestyle.

Compensation Package: $65,000 - $75,000, along with comprehensive health benefits, a 401k plan with company matching, paid time off, and significant opportunities for professional development.

Key Qualifications for the Director of Catering & Events:

  • A minimum of 2-3 years of experience in a large-scale, multi-venue catering or banquet environment.
  • Outstanding organizational and leadership abilities.
  • Proven capability to manage multiple events concurrently.
  • Experience with annual revenues exceeding $2 million.
  • A bachelor's degree is preferred, or equivalent professional experience.
  • Willingness to work evenings and weekends as required.

If you are interested in exploring this exciting opportunity, please submit your updated resume.

Relocation assistance is available.