Pastry Chef

9 hours ago


Chicago, Illinois, United States Limelight Catering Chicago Full time
Pastry Cook Job Description

We are seeking a skilled Pastry Cook to contribute to the success of our kitchen at Limelight Catering Chicago. The ideal candidate will have a strong background in pastry arts and a creative flair for designing and preparing a variety of pastries, desserts, and baked goods.

Key Responsibilities:

  • Prepare, bake, and decorate a wide range of pastries, including cakes, tarts, cookies, and seasonal specialties.
  • Develop new recipes and seasonal menus that align with our brand and customer preferences.
  • Maintain high standards of food safety and hygiene in the kitchen.
  • Collaborate with other kitchen staff to ensure smooth operations.
  • Monitor inventory and order supplies as needed to maintain stock levels.
  • Train and mentor junior kitchen staff in pastry techniques and best practices.
  • Stay updated on industry trends and incorporate innovative ideas into our offerings.

Requirements:

  • Proven experience as a Pastry Cook or in a similar role.
  • Strong knowledge of pastry techniques, baking principles, and flavor combinations.
  • Creativity and attention to detail in presentation and design.
  • Excellent time management skills and ability to work in a fast-paced environment.
  • Strong communication and teamwork abilities.
  • Bilingual in Spanish is preferred.

How to Apply:

Submit your resume detailing your interest in the role and relevant experience. Selected candidates will be invited for interviews to assess fit and discuss expectations.


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