Culinary Associate
3 weeks ago
We are seeking a highly motivated and skilled Culinary Associate to join our team. The ideal candidate will have a passion for food preparation and a strong work ethic. As a Culinary Associate, you will be responsible for preparing ingredients, cooking food, and maintaining a clean and safe kitchen environment. Responsibilities
• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Wash and peel fresh fruits and vegetables.
• Weigh, measure, and mix ingredients.
• Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
• Operate ovens, stoves, grills, microwaves, and fryers.
• Test foods to determine if they have been cooked sufficiently.
• Monitor food quality while preparing food.
• Set-up and break down work station.
• Serve food in proper portions onto proper receptacles.
• Wash and disinfect kitchen area, tables, tools, knives, and equipment.
• Check and ensure the correctness of the temperature of appliances and food.
Requirements
• High school diploma or equivalent.
• At least 1 year of related work experience.
• Ability to work in a fast-paced environment and maintain a high level of productivity.
• Strong communication and teamwork skills.
• Ability to lift, carry, push, and pull objects weighing up to 25 pounds.
About Us
We are Marriott International, a global hospitality leader. We believe in providing exceptional guest experiences and creating opportunities for our associates to grow and succeed. If you are passionate about food, hospitality, and making memories, we want to hear from you.
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