Current jobs related to Executive Culinary Director - Baltimore, Maryland - Goodwin Recruiting

  • Executive Culinary Director

    2 weeks ago

    Baltimore, Maryland, United States The Ivy Hotel Full time

    Job Title: Executive ChefThe Ivy Hotel is seeking an exceptional Executive Chef to lead our culinary team and drive excellence in food design and service.Job SummaryWe are looking for a highly skilled and experienced Executive Chef to oversee the culinary operations of our hotel. The successful candidate will be responsible for managing a team of chefs,...

  • Culinary Director

    2 months ago

    Baltimore, Maryland, United States Gecko Hospitality Full time

    Gecko Hospitality seeks a seasoned Culinary Leader to oversee and manage all food and beverage operations at our upscale hotel property. We are searching for an individual who can lead strategically, stay current with culinary and beverage trends, demonstrate exceptional managerial abilities, and ensure our guests experience top-tier dining....

  • Director of Food and Culinary Services

    1 month ago

    Baltimore, Maryland, United States Johns Hopkins Bayview Medical Center Full time

    Job SummaryThe Director of Food and Culinary Services at Johns Hopkins Bayview Medical Center oversees the Food Services Department, providing strategic direction and ensuring the optimal efficiency and effectiveness of food and culinary service operations. This leader is responsible for delivering high-quality customer service, maintaining a positive work...

  • Director of Food and Culinary Services Leader

    1 week ago

    Baltimore, Maryland, United States Johns Hopkins Medicine Full time

    Job SummaryThe Director of Food and Culinary Services at Johns Hopkins Bayview Medical Center reports to the Vice President of Food and Culinary Services. This leader provides strategic direction to the Food Services Department, ensuring optimal efficiency and effectiveness of food and culinary service operations. The Director ensures a high level of...

  • Executive Chef

    1 month ago

    Baltimore, Maryland, United States Montage International Full time

    Job SummaryThe Chef de Cuisine is a key leadership position responsible for the daily operations of the kitchen, managing a team of food preparation associates, and driving the motivation and productivity of the culinary team. This role reports to the Director of Food and Beverage and is a critical component of the hotel's culinary success.Key...

  • IT Director

    2 weeks ago

    Baltimore, Maryland, United States Hartman Executive Advisors Full time

    Job Title: Director of ITHartman Executive Advisors is a leading technology advisory and leadership firm that works with executives and nonprofit leaders to align IT solutions with business goals and strategy.We are seeking an experienced IT leader to join our team as a Director of IT. The ideal candidate will have a strong background in IT service desk...

  • Culinary Mastermind

    2 weeks ago

    Baltimore, Maryland, United States Mamas on the Half Shell Full time

    About UsMama's on the Half Shell is a dynamic restaurant in Baltimore and Owings Mills, MD, seeking an experienced Executive Chef to lead our culinary team. As a culinary rockstar, you'll be responsible for crafting visually stunning and mouthwatering dishes that will leave our guests in awe.ResponsibilitiesLead a team of talented chefs to greatnessManage...

  • Culinary Services Manager

    4 weeks ago

    Baltimore, Maryland, United States CommuniCare Family of Companies Full time

    About the RoleWe are seeking a skilled Culinary Director to lead our culinary team and ensure the delivery of high-quality food services to our residents. As a key member of our team, you will be responsible for overseeing the culinary operations, managing staff, and maintaining the highest standards of food safety and quality.Key ResponsibilitiesDirect the...

  • Culinary Operations Manager

    2 weeks ago

    Baltimore, Maryland, United States Thompson Hospitality Corporation Full time

    Culinary Leadership OpportunityWe are seeking a highly skilled and experienced Executive Chef to lead our culinary operations at Coppin State University's Dining Facility. As a key member of our team, you will be responsible for overseeing menu creation, food preparation, staff management, budgeting, and ensuring compliance with food safety standards.Key...

  • Executive Chef and Operations Manager

    2 months ago

    Baltimore, Maryland, United States Gecko Hospitality Full time

    We are seeking an experienced leader to manage and supervise all aspects of the food and beverage operation at our luxury, full-service hotel.This role requires a strategic leader with a deep understanding of culinary and beverage trends, exceptional management skills, and a commitment to delivering a high-quality dining experience for our guests.The...

  • Culinary Specialist

    2 months ago

    Baltimore, Maryland, United States Banditos Tacos & Tequila Full time

    About the Role:At Banditos Tacos & Tequila, we pride ourselves on our innovative approach to Mexican street cuisine. Our establishment thrives on a culture of teamwork and culinary excellence.We are looking for a dedicated Line/Prep Cook to enhance our Kitchen Team:Execute food preparation and cooking tasks to uphold our quality standardsEnsure cleanliness...

  • Culinary Artist

    2 weeks ago

    Baltimore, Maryland, United States Elkridge Club Inc Full time

    Job OverviewElkridge Club Inc is seeking a skilled Culinary Artist to join our team. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality dishes in a fast-paced kitchen environment.Key Responsibilities:Prepare and cook a variety of dishes, including breakfast buffets, corporate lunches, and formal...

  • Executive Director

    5 days ago

    Baltimore, Maryland, United States American Limousines, Inc. Full time

    Job Title: Executive DirectorJob Summary: We are seeking an experienced Executive Director to oversee and manage the day-to-day operations of our Transportation company. The ideal candidate will have a strong track record in setting and maintaining company budgets, controlling profit and loss statements, and overseeing all aspects of an entire operation.Key...

  • Culinary Services Manager

    4 weeks ago

    Baltimore, Maryland, United States CommuniCare Family of Companies Full time

    About the RoleWe are seeking a skilled Culinary Director to lead our culinary team and provide exceptional dining experiences for our residents. As a key member of our team, you will be responsible for overseeing the planning, preparation, and presentation of meals, ensuring that our residents receive high-quality food services that meet their nutritional...

  • Executive Chef

    2 weeks ago

    Baltimore, Maryland, United States Mamas on the Half Shell Full time

    About UsMama's on the Half Shell is a renowned seafood restaurant in Baltimore and Owings Mills, MD, committed to delivering exceptional dining experiences. We're seeking a talented Executive Chef to lead our culinary team and elevate our menu to new heights.Job DescriptionWe're looking for a creative and experienced Executive Chef to oversee every aspect of...

  • Executive Chef

    1 week ago

    Baltimore, Maryland, United States The Ivy Hotel Full time

    The Ivy Hotel is seeking a highly skilled and experienced Executive Chef to lead its culinary team. As a key member of the hotel's management team, the Executive Chef will be responsible for the overall direction and management of the hotel's culinary operations, including menu planning, food preparation, and kitchen management.Key Responsibilities:Oversee...

  • Executive Director of Development

    2 weeks ago

    Baltimore, Maryland, United States Johns Hopkins University Full time

    Job SummaryThe Executive Director of Development for the Department of Medicine will lead the development efforts for the department, including planning, managing, and coordinating all private sector fundraising activities. This role will oversee a team of approximately 13 individuals and be responsible for comprehensive development efforts leading to...

  • Executive Chef

    1 month ago

    Baltimore, Maryland, United States Compass Group Careers Full time

    About the RoleWe are seeking an experienced Executive Chef to lead our culinary team and drive the success of our food and beverage operations. As a key member of our leadership team, you will be responsible for developing and implementing culinary strategies that align with our company's vision and values.Key ResponsibilitiesDevelop and implement culinary...

  • Food Service Director

    4 weeks ago

    Baltimore, Maryland, United States Johns Hopkins Bayview Medical Center Full time

    Job SummaryThe Director of Food and Culinary Services at Johns Hopkins Bayview Medical Center is responsible for leading the Food Services Department in providing high-quality food and culinary services to patients, employees, and visitors. This leader reports to the Vice President of Food and Culinary Services and is accountable for the overall planning,...

  • Executive Sous Chef

    2 weeks ago

    Baltimore, Maryland, United States Marriott Full time

    Job SummaryAs a key member of our culinary team, the Executive Sous Chef will play a vital role in leading the kitchen operations and ensuring exceptional guest experiences. This is an exciting opportunity to join a dynamic team and contribute to the success of our esteemed hotel.Key ResponsibilitiesAssist in leading the kitchen team to deliver high-quality...

Executive Culinary Director

2 months ago

Baltimore, Maryland, United States Goodwin Recruiting Full time

About Goodwin Recruiting

We are seeking an experienced Executive Chef to lead our kitchen team in a fun, fast-paced environment. As a key member of our team, you will be responsible for overseeing the culinary operations of our upscale casual seafood concept.

Key Responsibilities:

  • Lead and manage a high-performing kitchen team
  • Develop and implement menus that showcase our seafood offerings
  • Ensure exceptional food quality and presentation
  • Manage kitchen inventory and supplies
  • Collaborate with our culinary team to drive innovation and excellence

Benefits and Compensation:

  • Comprehensive health package
  • Generous PTO policy
  • Bonus program

Requirements:

  • 5+ years of experience as an Executive Chef or similar role
  • Proven track record of success in a fast-paced kitchen environment
  • Strong leadership and team management skills
  • Excellent culinary skills and knowledge of seafood cuisine