Kitchen Team Leader
1 week ago
Become a vital part of our team at Chick-fil-A as a Culinary Operations Supervisor. This position is not merely a job; it is a chance to enhance your leadership capabilities and acquire invaluable experience in the food service industry. As a Culinary Operations Supervisor, you will play a key role in delivering outstanding dining experiences to our patrons on a daily basis. If you possess a positive mindset, a strong commitment to your work, and thrive in a collaborative environment, we encourage you to explore this opportunity.
Key Responsibilities:
- Guide and mentor a kitchen staff in a dynamic and fast-paced setting
- Ensure compliance with Chick-fil-A's operational standards
- Effectively communicate objectives to team members
- Oversee employee breaks, food safety protocols, and daily operational checklists
- Manage the opening and closing procedures of the establishment
- Uphold cleanliness and sanitation standards throughout the kitchen
- Exemplify punctuality and integrity as a role model for the team
Qualifications:
- Must be at least 18 years of age
- Exhibit a reliable and positive demeanor
- Demonstrate a passion for exceptional customer service
- Possess strong interpersonal and communication abilities
- Detail-oriented with the capacity to handle multiple tasks
- Availability for a flexible work schedule
- Ability to lift and transport items weighing over 20 lbs
- Comfortable with prolonged periods of standing
Chick-fil-A restaurants are operated by independent franchisees who are committed to fostering the growth and development of their team members. Join our team and contribute to a supportive, people-oriented environment that prioritizes teamwork and leadership.
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