Executive Sous Chef

Job DescriptionGecko Hospitality is seeking an experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in creating and implementing menus, managing kitchen operations, and leading a team of culinary professionals.Key Responsibilities:Assist the Executive Chef in menu...

Job DescriptionGecko Hospitality is seeking a seasoned Sous Chef to join our team in Minneapolis, MN. As a key member of our culinary team, you will be responsible for managing daily kitchen operations, maintaining top-notch quality standards, and leading a team of culinary professionals.Key Responsibilities:Assist the Head Chef in managing kitchen...

Job Opportunity: Sous Chef | Fine Dining | $60-75k+ DOEWe are seeking an experienced Sous Chef to join our rapidly growing fine dining establishment in Minneapolis, MN.Key Responsibilities:Assist in leading kitchen operations, ensuring exceptional food quality, adherence to safety standards, and optimal efficiency.Foster a collaborative work environment that...

Job SummaryBlue Plate Restaurant Company Inc is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary leadership, you will be responsible for leading by example, organizing, energizing, and developing a diverse work group to achieve our mission and core values.Key ResponsibilitiesLead by example, demonstrating...

Job OverviewWe are seeking a highly skilled Sous Chef to join our team at 801 Restaurant Group. As a key member of our culinary team, you will be responsible for assisting our Executive Chef with kitchen operations, ensuring the highest quality and integrity of our food products.Key ResponsibilitiesAssist the Executive Chef in managing kitchen operations,...

Job SummaryWe are seeking a highly skilled Sous Chef to join our culinary team at Compass Group, North America. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in preparing and cooking food, coordinating activities of cooks and other food-service associates, and assuming responsibility for the kitchen and...

Job SummaryAs a key member of our culinary team, the Sous Chef will assist the Executive Chef in preparing and cooking high-quality food, while ensuring seamless kitchen operations and exceptional customer service.Key Responsibilities:Cook and prepare food according to approved recipes and production standardsSupervise and coordinate the activities of cooks...

Job OverviewWe're seeking a seasoned Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you'll be responsible for managing daily kitchen operations and maintaining top-notch quality standards.Key Responsibilities:Assist the Head Chef in overseeing kitchen operations and ensuring compliance with industry regulations.Lead a...

Job OverviewElevate your culinary career as a Sous Chef at Gecko Hospitality, where you'll lead a team of talented chefs in creating exquisite dining experiences.As a key member of our culinary team, you'll be responsible for:Developing and implementing menu concepts that showcase our commitment to quality and innovationCollaborating with our Head Chef to...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Interlachen Country Club. As a key member of our team, you will be responsible for assisting with all dining outlets and working closely with our food and beverage department to exceed expectations.ResponsibilitiesLead by example and maintain high standards...

Job SummaryAs a Sous Chef, you will play a crucial role in the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and work with the Executive Chef to develop...

Job Title: Sous ChefJoin Blue Plate Restaurant Co. as a Sous Chef and become an integral part of our culinary team. As a key member of our kitchen staff, you will be responsible for leading by example, organizing, and energizing our team to deliver exceptional dining experiences.Key Responsibilities:Lead by example, demonstrating enthusiasm, professionalism,...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Interlachen Country Club. As a key member of our team, you will assist with all dining outlets and contribute to creating an exceptional member experience.ResponsibilitiesLead by example and maintain high standards of cleanliness and hygiene in the...

Job OpportunityWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Interlachen Country Club. As a key member of our team, you will assist with all dining outlets and work in a fast-paced environment with supportive teammates.About the RoleThis is a leadership position that requires a strong culinary background, excellent...

Job OpportunityWe are seeking a highly skilled Sous Chef to join our dynamic team at Gecko Hospitality. As a key member of our kitchen operations, you will be responsible for ensuring the highest quality of food and service.Key Responsibilities:Lead a team of culinary professionals to achieve exceptional resultsDevelop and implement innovative menu concepts...

Are you a culinary mastermind looking to elevate your skills and join a dynamic team? We're seeking a talented Sous Chef to lead our kitchen operations and help us deliver exceptional dining experiences.As a key member of our culinary team, you'll be responsible for managing prep lists, ensuring safety and sanitation compliance, and overseeing recipe...

Job SummaryThe Sous Chef at Interlachen Country Club is a key member of our culinary team, assisting with all dining outlets at the Club. This role requires a strong leader who can foster a positive work environment, build relationships with the food and beverage department, and ensure ongoing collaboration and communication to exceed...

About the Role:The Sous Chef at Interlachen Country Club is a key member of our culinary team, responsible for assisting with all dining outlets at the Club. This role requires a strong leader who can foster a positive work environment, build relationships with the food and beverage department, and ensure ongoing collaboration and communication to exceed...

The Marriott Renaissance Hotel is seeking a highly skilled Sous Chef to lead their culinary team in delivering exceptional guest experiences. As a key member of the Food and Beverage team, you will be responsible for inspiring a culture of excellence and driving repeat business.The ideal candidate will have a minimum of 4 years of cook experience in a hotel,...

Job SummaryAs a Sous Chef with Unidine, you will play a vital role in helping our Executive Chef prepare and cook delicious meals. You will be responsible for coordinating the activities of our culinary team, ensuring that all food is prepared to the highest standards, and maintaining a clean and safe kitchen environment.Key Responsibilities:Cook and prepare...