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Bakery Operations Manager
2 months ago
Weis Markets is seeking a skilled Bakery Manager to join our team. As a key member of our bakery team, you will be responsible for ensuring the highest quality products and exceptional customer service.
Key Responsibilities:- Oversee the daily operations of the bakery, including production, inventory management, and customer service.
- Develop and implement merchandising plans to meet financial goals and improve customer engagement.
- Supervise and train bakery associates to ensure they have the skills and knowledge needed to succeed in their roles.
- Monitor and control department expenses, labor costs, and product quality to ensure efficiency and profitability.
- Ensure that all bakery products are fresh, in saleable condition, and properly priced with correct signage.
- Assist with the production of breads, pastries, and other baked goods to sell.
- Responsible for utilizing all company-provided Personal Protected Equipment (PPE).
- High School diploma or general education degree (GED) required; Associate or bachelor's degree in business-related or food service-related field desirable.
- Minimum 2 years' experience in management in retail/restaurant/supermarket environment.
- Previous decorating experience preferred.
Weis Markets is committed to a policy of Equal Employment Opportunity and will not discriminate against an applicant or employee on the basis of actual or perceived age, sex, sexual orientation, race, color, creed, religion, familial status, ethnicity, national origin, citizenship, disability, marital status, military or veteran status, or any other legally recognized protected basis under federal, state or local laws, regulations or ordinances.