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Pastry Chef

2 months ago

Oklahoma City, Oklahoma, United States La Michoacana Meat Market Full time

Job Overview:

As a key member of our bakery team, you will be responsible for a variety of tasks that ensure the smooth operation of our baking department. Your role will involve:
  • Updating product labels and pricing to maintain accurate inventory.
  • Ensuring cleanliness of the work environment and bakery tools.
  • Keeping display cases stocked and visually appealing.
  • Arranging products in display cases appropriately.
  • Assisting in the preparation of the baking oven under guidance.
  • Operating equipment such as mixers and fryers with supervision.
  • Learning to make traditional Mexican baked goods like bolillo, conchas, cookies, and donuts.
  • Adding finishing touches to baked items, including sugar, icing, and decorations.
  • Adhering to health and safety standards.
  • Preparing invoices for transactions.
  • Working flexible hours, including weekends and holidays.
  • Maintaining a clean and organized workspace, free from hazards.
  • Reporting any equipment issues or safety concerns to management.
  • Performing additional tasks as assigned by the store manager.
Qualifications:

  • Basic math skills (addition, subtraction, multiplication, and division).
  • Ability to write notes, instructions, and descriptions for orders.
  • Minimum of 1 year experience in a Mexican bakery setting.
  • Familiarity with various types and styles of Mexican bread.
  • Basic reading and writing skills in both English and Spanish.
  • Conversational proficiency in Spanish.
  • High school diploma or GED preferred.

Physical Demands:

  • Capability to lift up to 30 pounds.
  • Ability to stand for extended periods.
  • Physical flexibility to kneel, bend, and stoop as needed.