Pastry Chef

A new opportunity from BMRS Hospitality RecruitmentExecutive Pastry Chef for Lodge Bread in Culver City!Lodge Bread opened its first brick-and-mortar in 2015 and now has 3 locations with two more on the horizon. This is a growing group! Presently, the bakery is focused on whole-grain sourdough bread making and milling flour. This owner-operated and...

A new opportunity from BMRS Hospitality RecruitmentExecutive Pastry Chef for Lodge Bread in Culver City!Lodge Bread opened its first brick-and-mortar in 2015 and now has 3 locations with two more on the horizon. This is a growing group! Presently, the bakery is focused on whole-grain sourdough bread making and milling flour. This owner-operated and...

A new opportunity from BMRS Hospitality RecruitmentExecutive Pastry Chef for Lodge Bread in Culver City!Lodge Bread opened its first brick-and-mortar in 2015 and now has 3 locations with two more on the horizon. This is a growing group! Presently, the bakery is focused on whole-grain sourdough bread making and milling flour. This owner-operated and...

A new opportunity from BMRS Hospitality RecruitmentExecutive Pastry Chef for Lodge Bread in Culver City!Lodge Bread opened its first brick-and-mortar in 2015 and now has 3 locations with two more on the horizon. This is a growing group! Presently, the bakery is focused on whole-grain sourdough bread making and milling flour. This owner-operated and...

Job Summary:As a Pastry Cook at Maggiano's Little Italy, you will be responsible for the production of all baked goods, pastries, and desserts for the restaurant. This includes performing daily walk-through inventories to prioritize product utilization, identifying and communicating inventory and equipment needs to the ordering manager, and meeting daily...

A new opportunity from BMRS Hospitality RecruitmentExecutive Pastry Chef for Lodge Bread in Culver City!Lodge Bread opened its first brick-and-mortar in 2015 and now has 3 locations with two more on the horizon. This is a growing group! Presently, the bakery is focused on whole-grain sourdough bread making and milling flour. This owner-operated and...

Job SummaryReef Capital Partners is seeking an experienced Pastry Sous Chef to join our team at a high-end restaurant in Park City, Utah. As a key member of our culinary team, you will be responsible for supervising and coordinating the creation and production of desserts, breads, and pastries.Key Responsibilities:Supervise and coordinate the pastry...

Pastry Cook Job SummaryResponsible for the production of all baked goods, pastries, and desserts for the restaurant. Key responsibilities include prioritizing product utilization, coordinating with the executive chef, and maintaining food quality standards.Essential Functions:Perform daily inventory to prioritize product utilizationIdentify and communicate...

We have an incredible opportunity for an inspirational culinary leader to join our New York Kitchen as a Pastry Sous Chef! Who We Are: We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, DO & CO offers...

We have an incredible opportunity for an inspirational culinary leader to join our New York Kitchen as a Pastry Sous Chef! Who We Are: We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, DO & CO offers...

Pastry Production AssistantBanque Chocolate, a renowned chocolaterie, gelato, cocktail bar, and restaurant in Hudson, NY, is seeking a skilled Pastry Production Assistant to join our pastry kitchen team.We are a dynamic company that draws on the best elements of confectionary from around the world, while utilizing the abundance of local ingredients the...

**Urgently Hiring Chefs of all Levels - Exclusive Private Members Club Opening **Are you a culinary professional with a background in fine dining or high-end establishments? We are recruiting on behalf of a prestigious new private members club in New York City, set to open in January, and looking for talented chefs to join their team. The club will feature...

Job OverviewWe are seeking a skilled Garde Manger Line Cook to join our team at Reef Capital Partners. This entry-level role is responsible for the preparation and plating of hot and cold appetizers, salads, and raw bar items, including opening oysters and other shellfish for our outlets.Under the supervision of our executive chef, the successful candidate...

We have an incredible opportunity for a dynamic Pasta Chef to join our growing New York Team! Who We Are: We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, DO & CO offers gourmet entertainment all...

We have an incredible opportunity for a dynamic Pasta Chef to join our growing New York Team! Who We Are: We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, DO & CO offers gourmet entertainment all...

Job Title: Culinary Assistant - Client ServicesWe are seeking a highly skilled Culinary Assistant to join our Client Services team at NBCUniversal. As a Culinary Assistant, you will be responsible for managing the day-to-day client services in the sound department's ADR stages, TV stages, Feature stages, and Mastering rooms.Key Responsibilities:Facilitate...