Restaurant Operations Manager
3 weeks ago
Cucina 8 1/2 seeks an experienced Assistant Restaurant Manager to oversee the Front of House operations at our upscale Italian restaurant in Midtown NYC. The ideal candidate will have a passion for delivering exceptional customer service and leading a team of talented professionals.
Responsibilities include supervising FOH staff, maintaining a presence on the floor during shifts, monitoring host stand to ensure timely seating, and ensuring quality service throughout the dining room.
We offer a competitive salary range of $70-80,000 per year, commensurate with experience.
About Us
We are a large Italian restaurant in the heart of NYC, featuring a restaurant, bar and lounge, dining room and banquet space. We seek a talented service-centric fine dining room assistant manager with a deep sense of hospitality and style.
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