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Culinary Supervisor

2 months ago

Miami, Florida, United States Contessa - Miami Full time

About Contessa - Miami:

Contessa, a distinguished establishment under Major Food Group, draws inspiration from the timeless elegance of Italian resorts and estates. Our culinary offerings reflect the refined charm of Northern Italy, featuring an extensive menu that includes breakfast, lunch, brunch, dinner, and expertly crafted cocktails. Our dishes range from imported salumi to house-made fresh pasta and dry-aged Chianina Beef.

Position Overview:

We are seeking skilled and enthusiastic Sous Chefs who will embody our values of excellence in service and culinary quality. While prior experience in similar roles is advantageous, we welcome individuals with a genuine passion for gastronomy and hospitality. Experience in Michelin-starred venues is highly regarded.

Key Responsibilities:

  • Prepare and present meals according to guest specifications in a timely manner.
  • Accurately measure ingredients and manage food portions.
  • Ensure compliance with established standards, procedures, and sanitation regulations among kitchen staff.
  • Utilize kitchen tools and equipment, including grills, ovens, and steamers, for food preparation.
  • Oversee kitchen inventory, ensuring all supplies are fresh and of superior quality.
  • Maintain proper cooking temperatures and safe food storage practices.
  • Keep workstations and kitchen equipment clean, organized, and sanitized.
  • Assist in kitchen opening, closing, and other duties as assigned by the Executive Chef.

Qualifications:

  • 3 to 5 years of progressive experience in culinary roles.
  • Experience in Michelin-rated or fine dining establishments is preferred.
  • Demonstrated ability to mentor and train kitchen staff.
  • Excellent communication and leadership skills.
  • Self-motivated with strong problem-solving abilities.

Benefits:

  • Competitive salary structure.
  • Comprehensive medical, dental, and vision insurance with company contributions.
  • Opportunities for professional growth.
  • Generous paid time off policy.
  • Parental leave benefits.
  • Tuition reimbursement program.
  • Substantial dining allowance.
  • Unlimited referral program.
  • TransitChek discount options.

Equal Employment Opportunity:

Major Food Group is committed to creating a diverse environment and is proud to be an equal opportunity employer. We consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status.