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Culinary Specialist
2 months ago
Job Overview:
A Culinary Specialist is tasked with the preparation and cooking of all food items according to standardized recipes for the Corporate HQ outlet Banquets/Catering in meeting rooms and Executive Lounge, ensuring the highest standards to create an appealing and appetizing product.
This role also involves maintaining cleanliness, sanitation, and safety in the kitchen and work areas while minimizing waste and optimizing cost/production ratios.
Key Responsibilities:
Qualifications:
High School diploma or equivalent and/or experience in a hotel or a related field preferred.
Food Handlers Certification (must comply with State requirements)
Ability to communicate information and ideas clearly.
Ability to evaluate and select among alternative courses of action quickly and accurately.
Ability to work well in stressful, high-pressure situations.
Maintain composure and objectivity under pressure.
Job Duties:
Approach all interactions with guests and associates in a friendly, service-oriented manner.
Maintain regular attendance in accordance with hospitality standards as required by scheduling, which will vary according to the needs of the hotel.
Uphold high standards of personal appearance and grooming, including wearing the proper uniform and name tag while on duty (per brand standards).
Comply with certification requirements applicable to the position, including Food Handlers Safety, etc.
Maintain a friendly and warm demeanor at all times.
Possess thorough knowledge of menus and the preparation required according to hotel standards.
Ensure cleanliness and organization of all storage areas.
Complete necessary food and station preparations prior to the opening of the Restaurant/Dining Outlet or Cafe to ensure that guests are served promptly and efficiently during operating hours.
Maintain a position on the kitchen line as required during operating hours to prepare food to order, upholding the highest standards of efficiency, productivity, and quality.
Prepare and serve food for Associate Cafeteria as specified by restaurant leadership.
Prepare all foods following hospitality standard recipes.
Preparation of specials will be under the direction of restaurant leadership.
Break down buffets and kitchen line, storing food and equipment properly at the end of each meal period.
Work banquet food station as scheduled by restaurant leadership.
Know the location and operation of all fire extinguishing equipment.
Practice safe work habits at all times to avoid possible injury to self or other associates.
Be familiar with all hotel policies and house rules.
Be familiar with hotel's emergency procedures.
Utilize Production Charts as specified by hospitality standards.
Associates must at all times be attentive, friendly, helpful, and courteous to guests, managers, and other associates.
Be able to operate and maintain cleanliness of all kitchen equipment.
Maintain the "Clean As You Go" policy.
Assist in the storage and rotation of food items according to hotel procedures.
Sign keys out and back in under supervision as needed.
Attend meetings as required by management.
Perform any other duties as requested by management.
Property Overview:
With an ideal location adjacent to the Convention Center, Marriott Knoxville Downtown is the perfect choice for business and leisure travelers.
Our Knoxville, TN hotel offers the best in amenities and service to ensure that our guests have a carefree stay.
Leisure travelers appreciate this Knoxville hotel's downtown location.We are within walking distance of many attractions, including the Knoxville Museum of Art, historic Market Square, and the University of Tennessee.
Before guests head out in the morning, join us at WINDOWS ON THE PARK Restaurant/Lounge for our Best-4-Breakfast, or stop by after sightseeing for a relaxing dinner. WINDOWS ON THE PARK Restaurant is perfect for families, kids under 12 eat for free at qualifying rates.
Company Overview:
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts, and lifestyle hotels.
Our associates around the globe are passionate about serving our guests and driving exceptional results, thriving in a culture where everyone is inspired to be the best.
Benefits:
After an initial waiting period, those hired into full-time positions are eligible for a competitive benefits package that includes the following:
Now offering Daily Pay Ask your Recruiter for more details
Medical, Dental, and Vision Coverage
Short-Term and Long-Term Disability Income
Term Life and AD&D Insurance
Paid Time Off
Employee Assistance Program
401k Retirement Plan
