Culinary Specialist

2 weeks ago


Knoxville, Tennessee, United States The Cheesecake Factory Full time
Job Overview

We are seeking a skilled Line Cook to join our team at The Cheesecake Factory. As a Line Cook, you will be responsible for preparing and cooking a wide range of dishes to high standards of quality and presentation.

Key Responsibilities
  • Prepare and cook menu items to order, using a variety of cooking methods and kitchen tools.
  • Maintain a clean and organized kitchen environment, adhering to health and safety standards.
  • Work effectively as part of a team to ensure smooth kitchen operations and high-quality food service.
  • Develop and maintain a strong knowledge of menu items, ingredients, and cooking techniques.
  • Communicate effectively with colleagues and management to ensure seamless kitchen operations.
Requirements
  • At least 6 months experience as a Line Cook in a full-service restaurant.
  • Strong knife skills and ability to work with a variety of cooking methods.
  • Attention to detail and ability to maintain a clean and organized kitchen environment.
  • Ability to work in a fast-paced kitchen environment and lift up to 50 pounds.
  • Must be at least 18 years old.
What We Offer
  • Great earnings potential and flexible scheduling.
  • Medical coverage starting at $5 per pay period, plus dental and vision.
  • Paid vacation and sick time.
  • No-cost Culinary, GED and Associates Degree programs.
  • Free shift meals and a 25% discount when dining in as a guest.
  • Eligible for up to 50% next day pay (exclusions apply).
  • Fortune 100 Best Companies to Work For and PEOPLE Companies that Care recognition.

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