Culinary Team Member

2 months ago


Atlanta, Georgia, United States Snooze Full time

Culinary Team Member Earning Potential:
$20.00/hour at Snooze – Who are we? We are a vibrant breakfast establishment dedicated to making every morning feel like a celebration. Our mission is to create a welcoming atmosphere where everyone can be themselves, and our regulars feel right at home.

At Snooze, we believe in inclusivity, and our team reflects that philosophy. Just like our dishes, our people bring unexpected flavors to the table.

The Benefits
At Snooze, we value your hard work and want to support you and your family. Here’s a glimpse of the benefits we offer for this role:

- Enjoy your evenings; you’ll be home by dinner time every night.
- Receive weekly pay and competitive hourly rates.
- An allowance of $15 per shift to indulge in breakfast and café drinks.
- Access to Medical, Dental, and Vision Insurance Plans, along with Medical and Dependent Care Flexible Spending Accounts for full-time team members (30+ hours/week) after a year with us.
- Accident and Pet Insurance options.
- Unlimited affordable Telehealth services.
- Traditional 401(k) and Roth 401(k) plans.
- A complimentary birthday meal to celebrate you.
- Paid community volunteer days.
- Closed on Thanksgiving and Christmas Day for family time.
- Opportunities for professional development and career advancement.
- Enjoy unlimited dance parties

The Position Specifics
The Culinary Team Member at Snooze is responsible for ensuring that every dish meets our high standards of quality, care, and craftsmanship. Our Line Cooks are the artisans behind the best pancakes around.

Key Responsibilities:
- Ensure the quality, safety, and timely delivery of all dishes.
- Familiarize yourself with all menu items, recipes, plating guidelines, and safety protocols.
- Prepare a variety of food items using kitchen equipment such as knives, mixers, and food processors.
- Cook foods using ovens, gas stoves, griddles, and broilers.
- Maintain a clean and sanitary workspace.
- Handle all products in accordance with health standards and Snooze guidelines.

Is This Role For You?
Our Culinary Team Members are:
- Fun, energetic, and committed team players.
- Experienced, with a minimum of 1 year in the restaurant industry.
- Able to thrive in a fast-paced environment, with at least 6 months in a high-volume setting preferred.
- Clear communicators with management.
- Physically capable of reaching, bending, stooping, and lifting up to 50 pounds.
- Comfortable standing for extended periods (up to 10 hours).
- At least 18 years of age and authorized to work in the US.

Let's Talk About Safety
Your safety is our top priority. It is the responsibility of every team member to uphold cleanliness, sanitation, and safety standards within our restaurants. We hold both team members and guests accountable to our Safety Guidelines, requiring daily wellness checks and a commitment to a safe working environment. Snooze is an Equal Opportunity Employer.

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