Food Service Operations Manager

3 days ago


Jacksonville, Florida, United States Chartwells K12 Full time
About Us
At Chartwells K12, we are committed to providing exceptional dining experiences for our students. We believe that every meal should not only taste great but also contribute to a student's overall well-being. With more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, we have the expertise and resources to deliver high-quality food services that meet the unique needs of each community.

Job Description
The Senior Dining Manager with Chartwells K12 at Duval School District is responsible for overseeing the day-to-day operations of our dining services. This includes managing budgets, leading a team of associates, and ensuring compliance with all relevant health and safety regulations. If you have a passion for food, leadership, and customer service, we encourage you to apply for this exciting opportunity.

Key Responsibilities:
  • Manage a team of associates across multiple locations, ensuring excellent customer service and efficient operations.
  • Develop and implement strategies to improve food quality, presentation, and overall dining experience.
  • Conduct regular site visits to monitor progress, provide feedback, and address any concerns.
  • Prepare and submit accurate financial reports, including monthly statements and budgets.
  • Maintain high levels of cleanliness, sanitation, and safety standards in all dining areas.

About You
We are seeking a highly motivated and organized individual with a strong background in food service management. A bachelor's degree in hospitality, business administration, culinary arts, or related field is preferred. Prior experience in a similar role, preferably in the K-12 sector, is highly desirable. A valid ServSafe certification is also required.

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