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Catering Operations Director
2 months ago
We are seeking a seasoned professional to lead our off-premise catering operations in the Metro Detroit area.
Key Responsibilities:
- Oversee all aspects of day-to-day operations, from initial event planning to execution
- Develop and implement strategies to drive business growth and improve customer satisfaction
- Collaborate with cross-functional teams to ensure seamless event execution
- Maintain high standards of quality, safety, and customer service
Requirements:
- Proven experience in off-premise catering operations
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment and adapt to changing priorities
- Strong analytical and problem-solving skills
What We Offer:
- Competitive salary and incentive package
- Opportunity to work with a reputable and upscale catering company
- Collaborative and dynamic work environment
About Us:
Harper Associates is a leading hospitality placement specialist, dedicated to connecting top talent with exceptional companies like ours.