Culinary Specialist

2 days ago


Miami, Florida, United States BK Careers Full time
Job Overview

The Culinary Specialist is responsible for delivering exceptional guest experiences while collaborating with Restaurant Managers and Team Members to maintain operational standards and procedures. This role operates under the direction of the General Manager, Assistant Managers, and Shift Coordinators, with direct interactions with restaurant team members, field operations team members, and guests.

Key Responsibilities
  • Prepare and package food and drink products to meet quality and presentation standards
  • Maintain a clean and safe work environment, adhering to health and safety protocols
  • Unload and stock inventory items as needed to ensure efficient operations
  • Attend work regularly and maintain a positive attitude, adhering to Burger King uniform and grooming standards
Requirements and Qualifications
  • Must be at least 16 years of age
  • Ability to work in a fast-paced environment and interact positively with guests and coworkers
  • Willingness to learn all areas of restaurant operations and work multiple stations
  • Availability to work evenings, weekends, and holidays

Burger King is an equal opportunity employer and welcomes applications from diverse candidates. Accommodations are available for applicants with disabilities upon request.


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