Bakery Department Supervisor
2 weeks ago
We are seeking a highly skilled and experienced Bakery Department Manager to join our team at Lowes Foods. As a key member of our bakery team, you will be responsible for ensuring that our guests receive exceptional service and that our bakery department operates efficiently and effectively.
Key Responsibilities:
- Provide excellent customer service and ensure that guests receive polite and friendly service from bakery department staff.
- Manage and maintain budgeted sales, shrink, and profits for the bakery department.
- Ensure the quality of products for sale meets Lowes Foods standards.
- Maintain sanitation and safety throughout the department according to Lowes Foods standards.
- Supervise and train bakery department staff to ensure satisfactory performance standards.
- Perform product preparation, receiving, ordering, stocking, and guest service as necessary to achieve standards.
- Maintain department's labor budget and scheduling standards.
- Perform PA announcements and other duties as assigned by management.
Requirements:
- Friendly and outgoing personality.
- Ability to work well with others.
- Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
- Ability to read and understand information and direction.
- Knowledge of bakery operations.
- Ability to supervise people, including training and development.
- Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
- Effective communication, guest service, and selling skills.
- Must be at least 18 years old.
- Ability to bend, kneel, and stand for extended periods of time.
- Ability to effectively communicate with the Store Manager and Merchandiser.
- Ability to work well with computers.
About Lowes Foods:
Lowes Foods is a family-owned and growing company that offers great pay and excellent benefits, including Medical, Dental, and Vision, 401K and Pension Plan, a discount for shopping, paid time off, weekly pay, and more.
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