Food and Beverage Operations Manager
3 weeks ago
Delaware North Travel is seeking a skilled Food and Beverage Manager to lead our team at Detroit Airport.
Key Responsibilities:
- Assist in maintaining planned bar and restaurant cost of sales
- Hire, train, and manage an effective and collaborative group of team members
- Research and develop new menus
- Follow control policies that elevate service standards for guests
Requirements:
- Minimum of 3 years of management experience in a high-volume restaurant or catering environment
- Excellent verbal, written, organizational and time-management skills
- Ability to lead and communicate effectively with team members
Benefits:
- Medical, dental, and vision insurance
- 401(k) with up to 4% company match
- Annual performance bonus based on level, as well as individual, company, and location performance
- Paid vacation days and holidays
- Paid parental bonding leave
- Tuition and/or professional certification reimbursement
- Generous friends-and-family discounts at many of our hotels and resorts
About Delaware North:
Serving Detroit area fliers since 2002, Delaware North provides hospitality retail services at Detroit Metropolitan Wayne County Airport.
We empower you to do great work in a company with 100 years of success, stability and growth.
Delaware North is an equal opportunity employer.
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