Lead Bartender

4 weeks ago


Detroit, Michigan, United States Azul Hospitality Full time
Job Title: Lead Bartender

At Azul Hospitality, we are seeking a highly skilled and experienced Lead Bartender to join our team. As a key member of our beverage service team, you will be responsible for providing exceptional customer service, supervising beverage staff, and maintaining high standards of quality and efficiency.

Key Responsibilities:
  • Prepare high-quality, freshly crafted cocktails at high volume with proper technique.
  • Take beverage and food orders at the bar, describe menu items, and suggest products to customers.
  • Assist in directing the craft spirit, wine, and beer programs.
  • Create craft cocktail and menu, emphasizing the classical method of mixology.
  • Work with the food and beverage director to lower beverage costs by maintaining accurate par levels, preventing spillage, and developing high-margin programs.
  • Ensure proper service standards are met with a genuine commitment to guest satisfaction.
  • Train bartending team on service standards, product knowledge, and technique.
  • Ensure that the proper materials and supplies are available and used correctly and consistently.
  • Prepare house-made spirit infusions and work with the director of F&B to build vendor relationships and ensure the bar carries the most up-to-date, high-quality products.
  • Train the beverage staff on proper alcohol beverage control protocols and enforce policies consistently.
  • Perform cash, credit card, and room transactions accurately for servers/bartenders when necessary.
  • Maintain and enforce cleanliness standards of the bar from start to finish of a shift.
  • Restock and replenish bar inventory and supplies.
  • Provide opening and closing inventory of spirits.
  • Ensure all liquor, beer, and wine products are put away safely and always secured.
  • Participate in the deep cleaning of the outlet, overseeing the safety of the bar staff.
  • Assist all guests and staff professionally and courteously, with the highest quality of standards for customer service.
  • Verify customers' identification and confirm it meets the legal drinking age.
  • Ensure that minors and intoxicated persons are not served alcoholic beverages.
Requirements:
  • Must be at least 21 years of age to serve alcohol.
  • Safe Server Alcohol & Food Handlers certification required.
  • Three years of high-volume bar/food service experience required.
  • At least one year of supervisory/lead bartender experience preferred.
  • Micros experience preferred.
What We Offer:

At Azul Hospitality, we offer a competitive salary, benefits package, and opportunities for career growth and development. If you are a motivated and experienced bartender looking for a new challenge, please submit your application.



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