Lead Kitchen Chef

Job SummaryAs an Executive Sous Chef at Union Square Hospitality Group, you will lead a high-performing kitchen team to maintain excellence and hospitality throughout each day's specific service periods. Your key responsibilities will include:Directing the team to deliver consistent execution of food and timely flow of service.Ensuring an effectively...

The Chef Agency is seeking an experienced Kitchen Manager to lead our high-volume Asian cuisine restaurant in NYC. As a key member of our team, you will be responsible for overseeing the back-of-house operations and ensuring seamless service.Qualifications:5+ years of experience in single-concept, full-service restaurants (no fast-casual or QSR)2+ years of...

Join the Culinary Team at Chef Daniel Boulud Restaurants as a Sous Chef! We are seeking dedicated individuals who are passionate about culinary excellence and eager to enhance their skills.Key Responsibilities:Oversee food preparation across all kitchen stations, providing assistance to cooks as necessary.Collaborate with the Executive Chef to ensure a...

Join the esteemed team at Chef Daniel Boulud Restaurants as a Sous Chef. We are seeking individuals who are passionate about culinary excellence and committed to advancing their skills and knowledge.Key Responsibilities:Oversee food preparation across all kitchen stations, providing assistance to team members as necessary.Collaborate with the Executive Chef...

Join the Culinary Team at Chef Daniel Boulud Restaurants as a Sous Chef! We are seeking dedicated individuals who are passionate about culinary excellence and eager to develop their skills.Key Responsibilities:Oversee food preparation across all kitchen stations, providing support to team members as necessary.Assist the Executive Chef in ensuring seamless...

About Goodwin RecruitingWe are a leading recruitment agency specializing in the hospitality industry, and we are currently seeking a highly skilled Executive Chef/Kitchen Director to join our esteemed client's team.Key Responsibilities:Lead a high-performing kitchen team to deliver exceptional culinary experiencesDevelop and implement innovative menu...

Join the team at Chef Daniel Boulud Restaurants as a Culinary Supervisor. We are seeking dedicated individuals who are passionate about culinary excellence and eager to develop their skills.Key Responsibilities:Oversee food preparation across all kitchen stations, providing assistance to cooks as necessary.Collaborate with the Executive Chef to ensure a...

About the RoleWe are seeking an experienced Executive Sous Chef to join our team at Tao Group Hospitality. As a key member of our culinary team, you will be responsible for leading the daily activities of our heart-of-house operations and team members.Key ResponsibilitiesGuest Experience: Ensure the needs of our guests are accommodated and provide...

About DhgnycDhgnyc is a dynamic and upscale dining restaurant with an all-day cafe, cocktail bar, and private dining rooms. We are committed to creating memorable hospitality experiences through our inventive culinary style and exceptional wine program.Our TeamOur team is comprised of experienced professionals from some of the world's finest dining...

Job Summary:The Executive Sous Chef will assist in managing back of house operations for Crafted Hospitality. This role will supervise all kitchen employees and culinary staff in preparation and cooking of dishes, as well as their garnishment and presentation.Key Responsibilities:Supervise activities of all back of house staff members, including receiving,...

Exciting Opportunity with Chef Daniel Boulud's Renowned Restaurant GroupJoin the esteemed Café Boulud, a premier French fine dining establishment known for its exceptional culinary offerings and distinguished reputation. Our restaurant, located within a luxurious hotel, has been recognized as one of the top dining destinations, earning accolades for its...

About Momofuku GroupMomofuku Group is a leading culinary organization founded by renowned chef David Chang in 2004. With a strong presence in the United States and Canada, the group is credited with revolutionizing contemporary Asian-American cuisine. Our restaurants offer a unique dining experience, and our products are designed to help home cooks create...

About the RoleWe are seeking an experienced Executive Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for leading kitchen operations and ensuring exceptional food quality.Key ResponsibilitiesPartner with the culinary team to ensure adherence to all safety, sanitation, and quality...

About the RestaurantMetropolis by Marcus Samuelsson is a dynamic contemporary American dining establishment that embodies the culinary vision of renowned chef Marcus Samuelsson and Executive Chef Ed Tinoco. This restaurant serves as the culinary heart of a new cultural landmark in Lower Manhattan.Role OverviewWe are seeking a dedicated and skilled Sous Chef...

Position Overview:Apt 5 is an innovative cocktail establishment in search of a skilled sous chef to oversee our small-plate culinary offerings.Role Highlights:This position will be the most senior role in the kitchen following the guidance of an external culinary consultant during the training phase. Upon the launch of the bar, you will take charge of the...

About Crazy PizzaCrazy Pizza is a dynamic and innovative restaurant concept that embodies the passion and spirit of Italy through a unique twist on the classic Italian staple, creating an engaging and vibrant dining experience. With a strong presence in Milan, Rome, London, and the Middle East, we are excited to introduce our first U.S. location in the heart...

About Goodwin RecruitingWe are seeking an experienced and talented Executive Pastry Chef to join our team at Goodwin Recruiting. As a key member of our culinary team, you will be responsible for leading and producing high-quality cakes and pastries in a fast-paced kitchen environment.Key Responsibilities:Develop and implement new pastry recipes and menusLead...

Job OverviewCookUnity is a leading chef-to-consumer marketplace that connects skilled chefs with consumers, transforming the meal delivery landscape. We specialize in providing small-batch, high-quality meals crafted by a diverse group of exceptional chefs from various cities, ensuring a wide array of culinary options to suit different tastes and dietary...

About the Role:Apt 5 is an innovative cocktail bar looking for a talented sous chef to oversee our small-plate menu. This position will be the highest-ranking kitchen role following the bar's launch, with comprehensive training and recipes provided by an external culinary consultant.Key Responsibilities:Direct and mentor kitchen personnel, ensuring...

About the Role:Apt 5 is an innovative cocktail bar in search of a skilled sous chef to oversee our small-plate menu. You will play a pivotal role in the kitchen, working closely with an external culinary consultant who will provide training and recipes prior to our launch.Key Responsibilities:Directly supervise kitchen personnel, ensuring uniformity in the...