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Hospitality Team Member
2 months ago
Job Summary:
We are seeking a highly motivated and detail-oriented Steward to join our Food and Beverage team at Marriott International, Inc. As a Steward, you will play a critical role in ensuring the cleanliness and organization of our food service and preparation areas.
Key Responsibilities:
- Operate all ware-washing machinery to ensure cleanliness and sanitation of food service and preparation ware.
- Scrape and spray all food service ware before it enters the ware-washing machine to prevent damage and ensure cleanliness.
- Rack all china and glassware properly according to type and size to avoid breakage and ensure efficient use of space.
- Separate all food service ware and store properly in designated areas to maintain organization and efficiency.
- Keep ware-washing area clean and safe by cleaning work area, drains, and machinery properly at the end of each shift.
- Assist in other areas such as setup, silver burnishing, floor porter, and food running as needed to support the team and ensure seamless service.
- May assist in plating for banquet functions and storing food requisitions to ensure timely and accurate service.
- Perform special cleaning projects in kitchen areas as assigned to maintain a clean and safe environment.
- Perform other duties as assigned to support the team and ensure exceptional service.
Requirements:
- High school diploma or equivalent preferred.
- No prior experience required, but communication skills are essential for guest and staff interactions.
- Food Handler's Card may be required.
Working Conditions:
This role requires frequent standing, walking, and lifting up to 5 lbs. The ability to speak and hear, close and distance vision, and manual dexterity are also essential. The role may involve working in a fast-paced environment with varying temperatures and humidity levels.
What We Offer:
As a Steward at Marriott International, Inc., you will have the opportunity to work in a dynamic and fast-paced environment, develop your skills and knowledge, and be part of a team that is dedicated to providing exceptional service to our guests.