Culinary Operations Manager

As a Culinary Operations Manager with Bon Appetit, you will have the opportunity to join a dynamic team of food service professionals who share your passion for delivering exceptional dining experiences. We are committed to providing our customers with the best possible service, and we believe that this starts with hiring talented and motivated individuals...

About the Role:As a key member of our culinary team, you will play a crucial role in assisting the Executive Chef with the overall success of the food program. You will be responsible for overseeing culinary functions, including planning, ordering, inventory management, and food preparation. This position requires strong leadership skills, attention to...

Culinary Leadership Opportunity at AEGAEG is seeking a highly skilled and experienced Culinary Operations Director to lead our food service operations across multiple locations in the Northern California district. As a key member of our team, you will be responsible for overseeing culinary operations, ensuring exceptional food quality, and delivering an...

Job SummaryThis Executive Chef position is a critical role within our culinary team at Bon Appetit. As a leader, you will oversee all aspects of food service operations, ensuring high-quality standards and customer satisfaction.Key FunctionsPlan, develop, and implement menus that meet customer needs and preferencesSupervise a team of associates, providing...

Job SummaryWe are seeking an experienced Sous Chef to join our team. As a key member of our culinary department, you will be responsible for the successful operation of the kitchen, assisting in menu planning, and supervising hourly associates.

Culinary Director Role OverviewThe Culinary Director at Bon Appetit plays a pivotal role in driving the overall operational and financial success of our Food Program. This position requires a strong leader who can train and support operators, make executive decisions, and adhere to client guidelines, health department regulations, and Compass standards.Key...

About the JobWe are seeking an experienced and passionate Culinary Director to lead our Food Program. As a key member of our team, you will be responsible for supporting culinary teams, making executive decisions, and ensuring adherence to client guidelines and health department regulations.Responsibilities:Train and support all operators with strategy,...

About the RoleCucina Venti is looking for a Restaurant Manager to lead our front-of-house operations. As a key member of our team, you will be responsible for maintaining high standards of service quality, ensuring seamless day-to-day operations, and driving revenue growth.You will work closely with the General Manager to develop and implement strategies...

About UsBon Appetit Management Company is a leading provider of food services, committed to delivering exceptional dining experiences. Our passion for great food and outstanding service drives our success.Job SummaryWe are seeking an experienced Culinary Director to support the overall operational and financial success of the Food Program at national Compass...

Company OverviewBon Appetit Management Company is a leading provider of food services, committed to delivering exceptional dining experiences. Our passion for great food and outstanding service drives our success.SalaryThe estimated salary for this position is $155,000 per year, based on industry standards and market rates in the United States.Job...

Culinary Career OpportunityThe Ameswell Hotel, a haven for innovators and adventurers, seeks an exceptional Culinary Specialist to join our team. This role is perfect for individuals passionate about delivering outstanding culinary experiences.Job Summary:We are seeking a highly skilled Food Preparation Expert to prepare high-quality food items according to...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Bon Appetit. As a key member of our kitchen operations, you will be responsible for overseeing the preparation and presentation of meals, ensuring that they meet our high standards of quality and safety.The ideal candidate will have a strong background in...

Job DescriptionCulinary and Hospitality Management professionals, we are seeking top talent for multiple positions across the Metro Area. Our renowned restaurant partners provide a unique setting to share your experience in an impactful way.To be considered for these exclusive opportunities, submit your confidential resume now.We offer competitive salaries...

Join Our Culinary TeamWe are seeking a highly organized and detail-oriented individual to fill the role of Culinary Service Coordinator. The estimated salary for this position is $40,000 - $60,000 per year.About UsCucina Venti is a renowned Italian restaurant committed to delivering exceptional dining experiences. Our team is passionate about creating...

Job SummaryCulinary Specialists at FoodPlus are responsible for preparing high-quality food items according to standardized recipes and instructions. This role will be based on-site at our location in Mountain View, CA.Essential Duties and Responsibilities:Prepare food items according to standardized recipes and instructions.Serve meals or prepare for...

Lead Our Culinary Team as a Food Service Management LeaderAEG is seeking a seasoned and experienced Food Service Management Leader to join our culinary team in the Northern California district. As a key member of our team, you will be responsible for leading day-to-day operations, implementing new corporate initiatives, and maintaining brand integrity. You...

Job SummaryWe are seeking an experienced Culinary Director to join our team. The successful candidate will be responsible for managing the culinary aspects of our operations, including menu planning, kitchen management, and staff supervision. This is a challenging and rewarding role that requires strong leadership skills, attention to detail, and a passion...

Summary: As a Prep Cook at FoodPlus, you'll be responsible for preparing high-quality food items according to standardized recipes and instructions. Your attention to detail and commitment to excellence will ensure that every meal meets our high standards. If you have a passion for cooking and a willingness to learn, we'd love to hear from you! About the...

Job SummaryThe Events & Catering Operations Manager for Bon Appétit Management Company is responsible for the successful execution of all events and catering functions, collaborating with Directors of Events & Catering, Sr. Events & Catering Managers/Events & Catering Managers to ensure exceptional service delivery and client satisfaction.This position...

Job DescriptionWe are seeking a highly experienced Restaurant Manager to join our team at Cucina Venti. This role is perfect for those who have a passion for the culinary world and thrive in fine dining environments.The successful candidate will play a crucial role in supporting our General Manager by efficiently managing and coordinating various...