Executive Line Chef

3 weeks ago


Ridley Park, Pennsylvania, United States Rosemary Full time

Rosemary, a renowned culinary establishment in Ridley Park, is seeking an exceptional Executive Line Chef to elevate our kitchen operations.

The ideal candidate will possess a strong work ethic, impeccable communication skills, and the ability to maintain a positive team environment.

This full-time role requires a seasoned professional with experience working on the line and in prep. The successful applicant will be responsible for ensuring all stations are prepared to meet department of health specifications and chef standards.

We are looking for an individual with:

  • Leadership qualities, including the ability to inspire, teach, and coach restaurant employees
  • The ability to support the line during service while managing transition from prep to service
  • Experience with various cuisines

A competitive salary of approximately $60,000 per year is being offered for this position. Additional benefits may include opportunities for professional growth and development.

Learn more about Rosemary's mission and values by visiting https://culinaryagents.com/entities/614136-rosemary.



  • Allison Park, Pennsylvania, United States PINE CREEK PUBLIC HOUSE Full time

    About Pine Creek Public HousePine Creek Public House in Allison Park, PA is a bustling restaurant with a strong team of 21 individuals. We are seeking an experienced line cook to join our kitchen staff.Key ResponsibilitiesPrepare and maintain the cleanliness of cooking stations and equipmentAssist in food preparation, including chopping vegetables and...


  • Allison Park, Pennsylvania, United States PINE CREEK PUBLIC HOUSE Full time

    Job OverviewPine Creek Public House is a leading restaurant in Allison Park, PA, seeking a highly motivated line cook to join our team. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality of food preparation and presentation.Core ResponsibilitiesSet up and stock cooking stations with necessary suppliesParticipate in...


  • Woodland Park, Colorado, United States Girl Scouts of Colorado Full time

    Job SummaryWe are seeking a highly skilled Executive Chef/Line Cook to join our team at Girl Scouts of Colorado for the summer camp season. As an essential member of our kitchen staff, you will be responsible for assisting our Chef/Cook in providing meals for campers and staff during the program.

  • Sous Chef

    1 week ago


    Ridley Park, United States Rosemary Full time

    Rosemary in Ridley Park is looking for a Sous Chef to join our team.The position is a full time role on our team, and must be a positive team player. Tolerance of aggression will not be permitted. We are looking for reliability, communication, and a strong work ethic. Experience on the line is a must, as this position will require working on the line, as...

  • Executive Chef

    1 week ago


    Buena Park, United States Cedar Fair Full time

    The Executive Chef is responsible for the efficient and effective management of all food & beverage outlets working alongside the VP and/or Director of Food & Beverage within all areas of the park(s) and reinforcing the KBF and Six Flags Goals and Ex Executive Chef, Executive, Chef, Operations, Sous Chef, Leadership, Restaurant

  • Executive Chef

    1 week ago


    Schiller Park, United States Summer House Santa Monica Full time

    About US Summer House Santa Monica offers a California-inspired, chef-driven menu that includes simple ingredients sourced from local grower partnerships and sustainable products with a heavy focus on vegetarian, vegan, and gluten-free options. Overview Summer House Lincoln Park is Hiring Now: EXECUTIVE CHEF Lettuce Entertain You is looking for an EXECUTIVE...

  • Executive Chef

    1 week ago


    Schiller Park, United States RPM Italian Full time

    About US RPM Italian is a modern Italian restaurant showcasing housemade pastas, fresh seafood and celebrated Italian classics in a chic downtown setting. Overview RPM Italian Chicago is Hiring Now: EXECUTIVE CHEF Lettuce Entertain You is looking for an EXECUTIVE CHEF with 5 years of executive chef experience in a full-service high-volume restaurant. Must...


  • Winter Park, Florida, United States The Chapman Full time

    Job Description:At The Chapman, we are seeking an experienced and skilled Line Cook to join our team in Winter Park. As a key member of our kitchen staff, you will be responsible for preparing, cooking, and presenting dishes to the highest standards of fine dining.We follow precise recipes and specifications from our Executive Chef to ensure consistency in...


  • Buena Park, California, United States Knott's Berry Farm Full time

    Job SummaryThis is an exciting opportunity to join the culinary team at Knott's Berry Farm as a Sous Chef. As a key member of our kitchen staff, you will assist the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen. Your primary responsibilities will include overseeing production and presentation of goods for the park,...

  • Executive Chef

    6 days ago


    Canoga Park, United States STK Steakhouse Full time

    STK Steakhouse is the global leader in Vibe Dining. With energetic, high-end restaurants and bars in cities like Las Vegas, New York, Miami, London, and many more we take pride in our ability to execute an unforgettable experience for our guests no matter the occasion! Apply now to join the world of VIBE DINING as a key part of the guest experience! We are...

  • Executive Chef

    2 weeks ago


    Denali National Park, United States Grande Denali Bluffs Full time

    Job Title: Executive ChefEstimated Salary: $60,000 - $80,000 per yearAbout the Role:We are seeking a highly skilled and experienced Executive Chef to join our team at Grande Denali Bluffs. The successful candidate will be responsible for overseeing all aspects of food production, including menu planning, inventory management, and staff supervision.Key...

  • Executive Chef

    1 week ago


    College Park, United States The Maryland Club Full time

    Job DescriptionJob DescriptionThe Executive Chef at Maryland Club is responsible for directing and administering the planning, preparation, production, and control of all culinary operations at Maryland Club, and XFINITY Center Game Day Suites. The Executive Chef will report to the General Manager.ESSENTIAL FUNCTIONSCoordinate and execute all necessary...


  • Winter Park, Florida, United States Superior Talent Source Full time

    We are seeking a skilled and experienced Executive Chef/Kitchen Manager to join our Culinary Team at a Fine Dining concept. As a key member of the team, you will play a critical role in maintaining the highest culinary standards, assisting the executive chef in menu creation, and leading a team of talented chefs.Culinary ExcellenceEnsure all dishes meet the...

  • Executive Chef

    2 days ago


    Brooklyn Park, Minnesota, United States Vail Resorts Full time

    About the RoleThis is an exceptional opportunity to lead the daily operations of The Farm kitchen, focusing on safety, profitable food service, and guest satisfaction. As a key member of the management team, you will work closely with the Hospitality F&B Executive Chef to ensure that staff and kitchen environments meet and exceed Vail's brand standards and...


  • Monterey Park, California, United States Casuda Canyon Restaurant Corporation Full time

    Job SummaryThe Executive Sous Chef will play a vital role in collaborating with the Executive Chef to develop and implement culinary strategies, manage kitchen staff, and oversee menu planning and execution. This position requires a strong leader who can mentor and motivate team members to achieve exceptional results.Responsibilities include developing and...


  • College Park, Maryland, United States AEG Full time

    About the JobWe are seeking an experienced Executive Chef to join our team at Maryland Club. As a key member of our hospitality team, you will be responsible for directing and administering the planning, preparation, production, and control of all culinary operations. This includes coordinating and executing all necessary preparations and tasks to ensure a...


  • Overland Park, Kansas, United States Aramark Full time

    About the RoleWe are looking for a highly skilled Executive Chef Leader to join our team at Aramark. As an Executive Chef, you will be responsible for overseeing the culinary operations of our multi-unit and multi-venue operation.Main ResponsibilitiesCulinary Team Management: Manage a culinary team, including chef managers and hourly staff, to ensure quality...


  • Park City, Utah, United States Marriott International, Inc Full time

    About the RoleWe are seeking a highly skilled Executive Chef Assistant to join our team at The St. Regis Deer Valley. As an Executive Chef Assistant, you will be responsible for preparing and cooking food according to recipes and quality standards.Key ResponsibilitiesPrepare ingredients for cooking, including portioning, chopping, and storing food.Wash and...


  • Park Ridge, New Jersey, United States Organica Natural Foods LLC Full time

    Job Title: Executive Chef AssistantThe estimated salary for this position is between $65,000 and $85,000 per year.Company OverviewOrganica Natural Foods LLC is a leading provider of organic food products, dedicated to delivering high-quality products to our customers. We are committed to creating a positive work environment that fosters growth and...


  • Monterey Park, California, United States Casuda Canyon Restaurant Corporation Full time

    Casuda Canyon Restaurant Corporation Job OpportunityWe are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Casuda Canyon Restaurant Corporation. As an Executive Chef Assistant, you will be responsible for food production, ensuring adherence to all recipes and guidelines to provide consistent quality and presentation.The...


  • Roselle Park, New Jersey, United States CDR Group LLC Full time

    **About the Role:** We are seeking an Executive Chef Team Leader to join our dynamic team at CDR Group LLC.This is an exciting opportunity for a talented and experienced chef to lead a team of culinary professionals and drive business success.The estimated salary for this role is $70,000 - $90,000 per year, depending on experience.Key...


  • Buena Park, California, United States Knott's Berry Farm Full time

    Sous Chef OpportunityWe are seeking a talented and ambitious individual to fill the role of Sous Chef at Knott's Berry Farm. As a critical member of our culinary team, you will support the Executive Chef in planning, preparing, and executing menus, recipes, and production processes. You will also oversee the daily activities of the Central Kitchen, ensuring...