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Restaurant Operations Manager

2 months ago

Fort Worth, Texas, United States Ampler Pizza I Full time
Job Summary

The Restaurant Operations Manager is responsible for ensuring the smooth operation of the restaurant during their shift. They supervise a team of colleagues to ensure that all tasks are completed efficiently and effectively, resulting in high customer satisfaction and profitability.

Key Responsibilities
  • Supervise colleagues to ensure they perform their job responsibilities
  • Ensure customer satisfaction and profitability during their shift
  • Monitor and control food, paper, and labor costs
  • Prepare and maintain accurate records and reports
  • Ensure compliance with company policies and procedures
  • Provide direction and feedback to colleagues
  • Perform cash management responsibilities
  • Ensure a clean and organized work environment
Requirements
  • Previous experience in a restaurant or retail environment
  • High school diploma or equivalent
  • Basic math skills
  • Excellent verbal communication and interpersonal relations skills
  • Dependability, hard work, and ability to work under pressure
  • Ability to work a standard schedule of approximately 20-30 hours per week
  • Valid driver's license from the state of residence
Working Conditions

The Restaurant Operations Manager will be required to work in a fast-paced environment, lifting, squatting, and standing for long periods of time. They will also be required to use equipment safely and correctly.

Benefits

Ampler Pizza I offers an excellent compensation and comprehensive benefits package, including medical, dental, and vision insurance, paid vacation, and the Ampler Cares Program. Free pizza for a year and rapid career growth opportunities are also available.